Showing 61 - 80 results of 115 for search 'FOOD ANALYSIS', query time: 1.04s Refine Results
  1. 61
    A study on the influences of user''s motivations on service quality at highway service area : The case of Guansi Service Area
    by Yao-Pin Wang, 王耀斌
    Published 2010
    “..., the effective rate was 93.3%. The analysis result demonstrated the participant takes seriously the Guansi...”
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  2. 62
    Pyrolysis of Biosludges by Induction heating Technology
    by Jeng-Hung Chang, 張正弘
    Published 2006
    “...碩士 === 嘉南藥理科技大學 === 環境工程與科學系碩士班 === 94 === In Taiwan, food-processing sludge is one of the primary...”
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  3. 63
    The Study Of The Relationships Among Body Mass Index, Social Physique Anxiety, Disordered Eating, And Exercise Behavior On Middle-Aged Women
    by 張喬斐
    Published 2007
    “... were analyzed by one-way ANOVA (independent) and multiple stepwise regression analysis. The results...”
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  4. 64
    Applying Interactive Response System（IRS） to promote the effectiveness of school children’s nutrition education　
    by Li-fang Hu, 胡麗芳
    Published 2008
    “... of the food pyramid: or they don’t apply it in daily life. Many spoil the school children by providing...”
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  5. 65
    The Study on Influencing Factors of Consumer Bevavior in Brand benefit,Perceived quality,and Promotional activity in the Health Certificate Drink.
    by Yung-Te Yuan, 元永德
    Published 2008
    “... sample size of 312 was selected randomly and it would be evaluated by Reliability Analysis, Descriptive...”
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  6. 66
    The Chinese teaching materials and research of Taiwanese night market snacks
    by Li-jung Huang, 黃麗蓉
    Published 2012
    “... analysis of Chinese characters, examine the advantages and disadvantages of teaching materials to serve...”
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  7. 67
    Investigation of Trichoderma harzianum XynII gene expression in Escherichia coli and tobacco
    by Ming-chan Ciou, 邱名禪
    Published 2011
    “... to use in food processing and animal husbandry, with high economic value. In this study, xylanases...”
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  8. 68
    Study on Sixth Grade Students’ Cognition, Attitudes, and Behaviors Toward Organic Vegetables Offered in School Lunches – A Case Study of Students in an Elementary School in New Taipei City
    by MING-CHIA FANG, 方明家
    Published 2016
    “... in their cognitions, attitudes, and behaviors toward eating organic vegetables by the food and farming education...”
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  9. 69
    Research on Expansion Assessment Models of KTV Chain Store
    by Tien-hsing Lee, 李天行
    Published 2012
    “... security, and management…etc, while the latter mainly focuses on retail, distributor, food and beverage...”
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  10. 70
    Physiological effects of shark cartilage
    by I-shan Chen, 陳怡珊
    Published 2011
    “...碩士 === 大仁科技大學 === 食品科技研究所 === 99 === Shark cartilage (SC) is a natural food ingredient found...”
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  11. 71
    A Discussion of Three Bankruptcy Models with Applications to Taiwan’s Manufacturing Industry
    by ZIH-RONG LIN, 林姿蓉
    Published 2015
    “... practice on the analysis of the degree of deviation from the point in time of financial information...”
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  12. 72
    Applying Activity Theory to the Universal Design and Development on Kitchenware for Visually Impaired
    by Cyun-Kai Wang, 王群凱
    Published 2016
    “... in the Tainan to do surveys to know to use food supplies diet and difficult point. After the analysis...”
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  13. 73
    A Study in Assessing the Sustainability of Environment of University Campus by Applying the Model of Ecological Footprint
    by Yun-Jhang CAI, 蔡昀璋
    Published 2006
    “...碩士 === 國立高雄大學 === 都市發展與建築研究所 === 94 === Ecological Footprint Analysis (EFA) is to evaluate...”
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  14. 74
    The Logistics of Information lectronics Industry between Cross-straitsBased on Global Logistics─An Illustration of Hinterland near the Kaohsiung Port City
    by Chien-Chung Tang, 唐健中
    Published 2003
    “... to that of fast food restaurants in many kinds. When we operate a fast food restaurants, we should consider its...”
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  15. 75
    The Logistics of Information lectronics Industry between Cross-straitsBased on Global Logistics—An Illustration of Hinterland near the Kaohsiung Port City
    by Chien-Chung Tang, 唐健中
    Published 2003
    “... to that of fast food restaurants in many kinds. When we operate a fast food restaurants, we should consider its...”
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  16. 76
    A Study of the Tobacco and Alcohol Administration System in Taiwan
    by Li-ching Chang, 張麗卿
    Published 2012
    “... is the most important of the Tobacco and Alcohol Administration System. Alcohol of a link for drink foods...”
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  17. 77
    The relationship between macroeconomic indicators and company’s financial performance - an empirical investigation on several Taiwan industries.
    by Yu-chen Liu, 劉于禎
    Published 2013
    “..., it takes listed companies in Taiwan as the study subjects, to conduct empirical analysis respectively...”
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  18. 78
    The study of enforce school crisis prevent, prepare and management-High School and Vocational High School Education in Kaohsiung
    by Yu-tang Chu, 朱宥棠
    Published 2004
    “... by factor analysis, reliability analysis, one-way ANOVA and Pearson’s product-moment correlation. The major...”
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  19. 79
    A Study of lighting Environment of Street-House Restaurant in Taichung －Case Studies of Tunghai Fengchia Jingmihglst. Business Area
    by Chun-li Liao, 廖俊禮
    Published 2007
    “... in the middle Taiwan. This policy proceeds to flourish all trades and professions, especially the food...”
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  20. 80
    Exploring Cultural and Tourism Dimensions From Blogs-A Study of Tainan City
    by Pei-Hsuan Li, 李佩璇
    Published 2010
    “... the content analysis as the major research method. Besides, the study also draws on MacCannel’s research...”
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