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Showing 1 - 12 results of 12 for search 'ADVANCED FOODS', query time: 0.81s Refine Results
  1. 1
    Physicochemical and Microbiological Properties of an Innovative Fermented Mussel Food Product, Perna
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  2. 2
    Influence of Polyphenols on the survival and adhesion of probiotic bacteria
    by Shinde, Tanvi Sandesh
    Published 2013
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  3. 3
    Does Caffeine Ingestion Influence Mucosal Immunity and Performance in Males During Intermittent Exercise in the Heat?
    by Marwah, Angad
    Published 2020
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  4. 4
    Sudanese refugee lived experiences: impact on their resettlement outcomes in New Zealand
    by Mamer, Abraham
    Published 2012
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  5. 5
    Learning to Live in a Different Culture: A Phenomenographic Study of the Adaptation Experiences of Cultural-immersion Study-abroad Sojourners
    by Hitchcock, Leo
    Published 2019
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  6. 6
    Climate change effects on Sri Lankan paddy yield: an initial investigation using Data Mining algorithms
    by Shanmuganathan, S
    Published 2013
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  7. 7
    Climate Change Effects on Sri Lankan Paddy Yield: An Initial Investigation Using Data Mining Algorithms
    by Shanmuganathan, S
    Published 2013
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  8. 8
    Metamorphosis in hospitality: from prostitution to harassment
    by Poulston, J
    Published 2011
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  9. 9
    Circular Supply Chain Management: Conceptualisation and Empirical Investigation of Performance and Barriers in China
    by Farooque, Muhammad
    Published 2020
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  10. 10
    Implementation of the Common ASEAN Tourism Curriculum and its Effects on Cambodian Hospitality Training Programmes
    by Say, Bunly
    Published 2019
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  11. 11
    The consequences of workplace bullying: a comparative study of migrant Chinese and other workers in the New Zealand hospitality industry
    by Liu, Che
    Published 2014
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  12. 12
    Exploring how hospitality artisans operationalise sustainability: "How do they do it?"
    by Stansfield, Maree Louise
    Published 2018
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