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1by Di Lorenzo, Robert“... including thin-film lubricants, greases, heat transfer fluids, cosmetics, and EPA-approved food contact...”
Published 2012
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2by Di Lorenzo, Robert“... including thin-film lubricants, greases, heat transfer fluids, cosmetics, and EPA-approved food contact...”
Published 2012
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3by Kent, Clement F. III“... alleles, as the food environment is changed. Strong GEI is found, structured by food type, chemical class...”
Published 2009
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4by Kent, Clement F. III“... alleles, as the food environment is changed. Strong GEI is found, structured by food type, chemical class...”
Published 2009
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5by Pervaiz, Muhammad“... compared to chemical methods. The characterization studies confirmed the presence of common amino acids...”
Published 2012
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6by Pervaiz, Muhammad“... compared to chemical methods. The characterization studies confirmed the presence of common amino acids...”
Published 2012
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7by D'eon, Jessica C.“... additives in pesticide formulations. Using novel extraction and analysis methods, widespread PFPA...”
Published 2010
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8by D'eon, Jessica C.“... additives in pesticide formulations. Using novel extraction and analysis methods, widespread PFPA...”
Published 2010
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