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  1. 1
    Halal assurance management system in chicken broiler industry
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    Article
  2. 2
    Halal Certification System As A Key Determinant Of Firm Internationalisation In The Philippines And Malaysia
    Subjects: “...HD28-70 Management. Industrial Management...”
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    Article
  3. 3
    Review on knowledge management as a tool for effective traceability system in halal food industry supply chain
    Subjects: “...HD28 Management. Industrial Management...”
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    Article
  4. 4
    Effect of halal and non-halal slaughtering methods on bacterial contamination of poultry meat
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    Article
  5. 5
    Halal market opportunities through research findings / Sharifah Zannierah Syed Marzuki ... [et al.]
    Subjects: “...Management. Industrial Management...”
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  6. 6
    Halal management system in restaurant operation : Identifying the motivational factors / Nor Ellyna Razali...[et al.]
    Subjects: “...Food industry and trade. Halal food industry. Certification...”
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  7. 7
    Expectations of Non-Malaysian Restaurant Managers towards Halal Certification / Sharifah Zannierah Syed Marzuki ... [et al.]
    Subjects: “...Management. Industrial Management...”
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  8. 8
    The use of total quality management practices for halalan toyyiban of halal food products: exploratory factor analysis / Rizuwan Abu Karim ...[et al.]
    Subjects: “...Management. Industrial Management...”
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  9. 9
    Viewpoint by Guest Writers : Halal issues in processed food: Misuse of the Halal logo / Faridah Hj. Hassan and Azlina Hanif.
    by Hassan (Haji), Hanif, Azlina
    Published 2017
    Subjects: “...Food industry and trade. Halal food industry. Certification...”
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    Article
  10. 10
    What do bankers think about halal financial services? / Zaimy Johana Johana and Mohd Zainee Hussain.
    Subjects: “...Financial management. Business finance. Corporation finance...”
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    Article
  11. 11
    Establishing the principles in Halal logistics / Marco Tieman
    by Tieman, Marco
    Published 2013
    Subjects: “...Food industry and trade. Halal food industry. Certification...”
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    Article
  12. 12
    Halal logistics legal framework: Malaysia perspective
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    Article
  13. 13
    Pengaruh sikap dan pengetahuan terhadap komitmen amalan standard halal: satu kajian dalam revolusi industri halal di Kota Kinabalu, Sabah
    by Nurul Hudani Md. Nawi
    Published 2020
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    Article
  14. 14
    Pengurusan hotel halal mengikut perspektif Islam dan masyarakat
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    Article
  15. 15
    Augmenting halal food integrity through supply chain integration
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    Article
  16. 16
    Diagnosing the halal industry of Taiwan: a viable system model approach
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    Article
  17. 17
    Material management in themed restaurants : Inspiring the experience economy / Farah Adibah Che Ishak, Philip Crang and Muhammad Shahrim Ab Karim
    Subjects: “...Food industry and trade. Halal food industry. Certification...”
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  18. 18
    The impact of friends, family members and subjective norm on intention to purchase halal personal care products: the moderating role of spiritual intelligence / Sulaiman Nawawi ... [et al.]
    Subjects: “...Management...”
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  19. 19
    A conceptual framework for understanding the potential economic impact of halal food testing in halal supply chain / Siti Aimi Sarah Zainal Abidin, Siti Ayu Jalil and Mohd Nasir Taib
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  20. 20
    Halal food certification and business excellence: A conceptual paper / Zuhayr Khan Mustun
    by Mustun, Zuhayr Khan
    Published 2021
    Subjects: “...Food industry and trade. Halal food industry. Certification...”
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