Showing 21 - 40 results of 114 for search 'HUMAN NUTRITION', query time: 0.75s Refine Results
  1. 21
    Evaluation of Protein Glycation and Antioxidant Levels in Birds of Prey
    Published 2017
    Subjects: “...Nutrition...”
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    Dissertation
  2. 22
    Visceral Fat Reduction in Response to Red Wine Vinegar Consumption
    Published 2018
    Subjects: “...Nutrition...”
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    Dissertation
  3. 23
    An assessment of the health status by non-specific stress indicators in early farming populations from central and southern Africa
    by Dlamini, Nonhlanhla
    Published 2017
    Subjects: “...Human Biology...”
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    Dissertation
  4. 24
    The adverse health effects associated with drought in Africa: working towards developing a vulnerability index
    by Asmall, Taherah
    Published 2020
    Subjects: “...Nutrition...”
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    Dissertation
  5. 25
    The Effect of Vitamin D Supplementation on Plasma Aβ in an Older Population: A Randomized Control Trial
    Published 2015
    Subjects: “...Nutrition...”
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    Dissertation
  6. 26
    Food insecurity in Cape Town: how inadequate access affects human health and livelihoods
    by Anthony, Jonathan A
    Published 2015
    “... food access and malnutrition and under-nutrition amongst the urban poor in South Africa. Therefore...”
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    Dissertation
  7. 27
    The Effect of Vitamin C Supplementation on sICAM-1 in Asthmatic Study Participants
    Published 2014
    Subjects: “...Nutrition...”
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    Dissertation
  8. 28
    An archaeological, anthropological study of the human skeletal remains from the Oakhurst Rockshelter, George, Cape Province, Southern Africa
    by Patrick, Mary Kennedy
    Published 2016
    “... a graded response to nutritional and physiological stress in human bone. It is argued...”
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    Dissertation
  9. 29
    Dichotomous Thinking Toward Food as a Mediator Between Eating Behavior and BMI
    Published 2018
    Subjects: “...Nutrition...”
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    Dissertation
  10. 30
    Contribution à l'amélioration de l'utilisation alimentaire du tourteau de canola : Décoloration par du peroxyde d'hydrogène et impact sur le produit
    by El Kadiri, Ihsane
    Published 2012
    Subjects: “...Tourteau de colza canola -- Nutrition...”
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    Dissertation
  11. 31
    L'influence des informations concernant la qualité nutritionnelle et l'impact environnemental sur les perceptions et les comportements des consommateurs
    by Plamondon, Gabrielle
    Published 2021
    Subjects: “...Valeur nutritive....”
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    Dissertation
  12. 32
    Knowledge, perceptions and attitude of community members and healthcare workers regarding the donation of breast milk and use of donated human milk (DHM) in Empangeni, KwaZulu-Natal
    by Govender, Nicole
    Published 2021
    “...Background: Breast milk provides optimal nutrition for infants. Human milk banks allow breast milk...”
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    Dissertation
  13. 33
    Validation d'un outil d'évaluation alimentaire à l'aide de biomarqueurs de l'apport alimentaire
    by Paradis, Frédérique
    Published 2021
    Subjects: “...Nutrition -- Évaluation -- Québec (Province)...”
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    Dissertation
  14. 34
    Maistinių žolių ir prieskonių panaudojimas arbatų kompozicijose
    by Kuliešaitė, Alma
    Published 2014
    Subjects: “...Nutritional herbs...”
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    Dissertation
  15. 35
    Vliv suplementace prebiotikem na neonatální vývoj u potkanů
    by Medveďová, Martina
    Published 2017
    “... nutrition due to its multiple evident benefits on human health. However, breastfeeding is not always...”
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    Dissertation
  16. 36
    Nėščiųjų mitybos ir gyvensenos vertinimas Vilniaus mieste
    by Voicechovskaja, Irina
    Published 2014
    “... women, nutrition, lifestyle, persistent organic pollutants, human milk. Objective. The aim...”
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    Dissertation
  17. 37
    Organinio seleno ir vitamino E įtaka vištų dedeklių produktyvumui praturtinant jų lesalus saulėgrąžų aliejumi
    by Kavaliauskaitė, Vaida
    Published 2014
    “... nutrition, is scarce and controversial. Furthermore, the failure in selecting the antioxidants to preserve...”
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    Dissertation
  18. 38
    Putting Food onto the Urban Agenda: How the City of Cape Town can increase access to sustainable and healthy diets through urban food governance
    by Trapani, Isabella
    Published 2021
    “... intakes of fruit and vegetables and high intakes of highly processed, energy-dense and nutritionally poor...”
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    Dissertation
  19. 39
    Právní úprava myslivosti
    by Slivinský, Jaroslav
    Published 2010
    “...135 SUMMARY The man has been engaged in hunting since the very existence of human being. Initially...”
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    Dissertation
  20. 40
    A facility-based therapeutic group programme versus usual care for weight loss in obese patients attending a district hospital in the Cape Metropole
    by Manning, Kathryn
    Published 2014
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    Dissertation
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