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3“... was conducted with 120 producers of four traditional agri - food product (Pag Cheese, meat of Zagorje Turkey...”
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6by О. В. Нарушевич-Васильєва“... changes in the development of science and technology, the development of various branches of food...”
Published 2017-11-01
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7“... is preconditioned by higher market validation, which can be obtained through market analysis and product development...”
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8“... large deficit in trade in agri-food products. Domestic agriculture and the food sector have experienced...”
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9ANALYSIS OF TENDENCIES IN AGRIBUSINESS NETWORKING COOPETITION IN POLAND AND IN THE PARTNER COUNTRIESSubjects: “...agri-food sector...”
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10“... agricultural output is characterized by a faster decline in animal production than in crop production...”
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11by Jerzy NOWACHOWICZ, Grażyna MICHALSKA, Przemysław WASILEWSKI, Tomasz BUCEK, Monika SZALASubjects: “...accomodation and food standard...”
Published 2008-07-01
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12“... in Europe. Attractive and efficient packaging contribute to the development of new products, provides...”
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13“... of ecological products as well as the synergy of the economy with the environment and the growth and development...”
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16“..., rise in global population and climate changes could strain the ability to provide a stable food supply...”
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17“... orientation of food production as well as a broader sense of sustainable development and employment. The paper...”
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18“...Fattening pheasants for the production of quality meat is a relatively recent development. With its...”
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19by ANNA ALADJADJIYAN“.... Their application causes the contamination of raw materials for food production with toxins that is dangerous...”
Published 2007-12-01
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20by Nadejda Sertova“... a way to improve detection of contaminated feed and food. To achieve this purpose the innovations...”
Published 2015-06-01
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