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Showing 1 - 20 results of 27 for search 'MICROBIAL ECOLOGY', query time: 0.42s Refine Results
  1. 1
    Mesophilic versus thermophilic anaerobic digestion of cattle manure: Methane productivity and microbial ecology
    Subjects: “...microbial community...”
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  2. 2
    Identification of pathogenic bacteria isolated from raw and after sand filtration water at Lubok Buntar Water Treatment Plant / Nur Hafizah Zakaria ...[et al.]
    Subjects: “...Microbial ecology...”
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  3. 3
    Isolation of B. cereus s.l. from dried herbs and spices products and milk products purchased from local markets in Negeri Sembilan / Nurhamimah Zainal Abidin, Camelia Allysa Calextus and Hazwanie Iliana Hairul Hisham
    Subjects: “...Microbial ecology...”
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  4. 4
    Noisy metabolism can promote microbial cross-feeding
    by Lopez, J.G, Wingreen, N.S
    Published 2022
    Subjects: “...ecology...”
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    Article
  5. 5
    Prevalence of escherichia coli and salmonella in fish and blood clam (anadara granosa) from wet markets and hypermarkets in Kuala Pilah / Fatin Batrisyia Johari, Nur Fatin Farhanah Zapri and Suwaibah Mohamed
    Subjects: “...Microbial ecology...”
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  6. 6
    Cholesterol assimilation of Lactobacillus plantarum L8 and Lactobacillus pentosus S1 through in-vitro cholesterol lowering activity /Athifah Ismail, Ilyanie Hj Yaacob and Ida Muryany Md Yasin
    Subjects: “...Microbial ecology...”
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  7. 7
    Potential of ginger (Zingiber Officinale) crude extract as a chemotherapeutic agent for nile tilapia (Oreochromis Niloticus) infected by achlya sp. / Norashikin Anjur and Ruzaini Ahmad
    by Anjur, Norashikin, Ahmad, Ruzaini
    Published 2022
    Subjects: “...Microbial ecology...”
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    Article
  8. 8
    BactoTraits – A functional trait database to evaluate how natural and man-induced changes influence the assembly of bacterial communities
    Subjects: “...microbial ecology...”
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    Article
  9. 9
    Variations and factors characterizing ecological niches of species in a stable grassland plant community
    Subjects: “...Ecological niche...”
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    Article
  10. 10
    Vallisnerian natans tolerance and response of microbial community in wetlands to excess nutrients loading
    Subjects: “...Microbial communities...”
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    Article
  11. 11
    Edge effects and spatial degradation process in highly fragmented grassland – impact on soil microbial community
    Subjects: “...microbial community...”
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    Article
  12. 12
    Ecological quality in freshwater streams is reflected across all three domains of life
    Subjects: “...ecological approach...”
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    Article
  13. 13
    Ecosystem functioning is linked to microbial evenness and community composition along depth gradient in a semiarid lake
    Subjects: “...microbial activity...”
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    Article
  14. 14
    Microbial abundance and enzymatic activity from tussock and shrub soil in permafrost peatland after 6-year warming
    Subjects: “...Microbial abundances...”
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    Article
  15. 15
    Fungi are more sensitive than bacteria to drainage in the peatlands of the Zoige Plateau
    by Chen, H., Hu, J., Liu, J., Liu, L., Liu, T., Xue, D.
    Published 2021
    Subjects: “...Microbial activities...”
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    Article
  16. 16
    Case study on a coniferous plantation site about inter-annual shifts in microbial communities under short-term detritus input manipulations
    by Cheng, X., Jia, W., Liu, G., Wu, J., Zhang, D.
    Published 2021
    Subjects: “...microbial activity...”
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    Article
  17. 17
    Linking historical vegetation to bacterial succession under the contrasting climates of the Tibetan Plateau
    Subjects: “...microbial activity...”
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    Article
  18. 18
    Bacterial diversity and community structure along the glacier foreland of Midtre Lovénbreen, Svalbard, Arctic
    Subjects: “...microbial activity...”
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    Article
  19. 19
    Assembly processes and co-occurrence relationships in the bacterioplankton communities of a large river system
    by He, H., Hou, Y., Pan, B., Sun, H., Zhao, G., Zhu, P.
    Published 2021
    Subjects: “...microbial activity...”
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    Article
  20. 20
    The diversity and co-occurrence network of soil bacterial and fungal communities and their implications for a new indicator of grassland degradation
    Subjects: “...microbial community...”
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    Article
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