Assessment of the anti-oxidant, anti-inflammatory and anti-bacterial activities of different types of turmeric (Curcuma longa) powder in Bangladesh

by Murshida Khatun, Md Ashaduzzaman Nur, Sangram Biswas, Maruf Khan, M. Ziaul Amin
Published 2021-12-01

Free radical-scavenging capacity and HPLC-DAD screening of phenolic compounds from pulp and seed of Syzygium claviflorum fruit

by Shafi Ahmed, Abdullah Jubair, Mohammad Afzal Hossain, Md Monir Hossain, Md Shofiul Azam, Mrityunjoy Biswas
Published 2021-12-01

Climate change impacts on household food security and farmers adaptation strategies

by Adisu Mekonnen, Ayele Tessema, Zerhun Ganewo, Ashenafi Haile
Published 2021-12-01

Co-application of nitrogen and straw-decomposing microbial inoculant enhanced wheat straw decomposition and rice yield in a paddy soil

by Yusef Kianpoor Kalkhajeh, Zhifeng He, Xinrun Yang, Yao Lu, Jing Zhou, Hongjian Gao, Chao Ma
Published 2021-06-01

Effect of different root lengths for retaining freshness of hydroponic lettuce

by Rui Suo, Wenqi Wang, Yidong Ma, Longsheng Fu, Yongjie Cui
Published 2021-06-01

Development of probiotic beverage using whey and pineapple (Ananas comosus) juice: Sensory and physico-chemical properties and probiotic survivability during in-vitro gastrointesti...

by Md Zakirul Islam, Sarah Tabassum, Md Harun-ur-Rashid, Gerd Elisabeth Vegarud, Md Shahin Alam, Mohammad Ashiqul Islam
Published 2021-06-01

Antiviral activity of Lavandula angustifolia L. and Salvia officinalis L. essential oils against avian influenza H5N1 virus

by Doha H. Abou Baker, Ryszard Amarowicz, Ahmed Kandeil, Mohamed A. Ali, Eman A. Ibrahim
Published 2021-06-01

Direct and indirect impacts of climate change on wheat yield in the Indo-Gangetic plain in India

by A.S. Daloz, J.H. Rydsaa, Ø. Hodnebrog, J. Sillmann, B. van Oort, C.W. Mohr, M. Agrawal, L. Emberson, F. Stordal, T. Zhang
Published 2021-06-01

Effect of COVID-19 on the livestock sector in Bangladesh and recommendations

by Md. Sahidur Rahman, Goutam Chandra Das
Published 2021-06-01

Optimal spraying strategy to combat the coffee berry borer: A dynamic approach

by A. John Woodill, Stuart T. Nakamoto, Andrea M. Kawabata, PingSun Leung
Published 2021-06-01

Electrophoretic characterization and proportion of different protein fractions in wheat cultivars of North-India

by Raashid Ahmad Siddiqi, Tajendra Pal Singh, Monika Rani, Dalbir Singh Sogi
Published 2021-06-01

What is required to scale-up and sustain biofortification? Achievements, challenges and lessons from scaling-up Orange-Fleshed Sweetpotato in Sub-Sahara Africa

by Godfrey Mulongo, Hilda Munyua, Adiel Mbabu, Joyce Maru
Published 2021-06-01

Adoption of improved wheat management practices: An empirical investigation on conservation and traditional technology in Bangladesh

by Shahnaz Begum Nazu, Md. Akhtaruzzaman Khan, Sourav Mohan Saha, Md. Emran Hossain, M. Harun-Ar Rashid
Published 2021-06-01

Nepal at the edge of sword with two edges: The COVID-19 pandemics and sustainable development goals

by Toyanath Joshi, Ram Prasad Mainali, Srijana Marasini, Krishna Prasad Acharya, Santosh Adhikari
Published 2021-06-01

Variation of physical properties, nutritional value and bioactive nutrients in dry and fresh wild edible fruits of twenty-three species from Far North region of Cameroon

by J.P. Bayang, A. Laya, M.C. Kolla, B.B. Koubala
Published 2021-06-01

Modelling rice yield from biochar-inorganic fertilizer amended fields

by Felicia Danso, Wilson Agyei Agyare, Ato Bart-Plange
Published 2021-06-01

Comprehensive effects of black cumin (Nigella sativa) and synthetic antioxidant on sensory and physicochemical quality of beef patties during refrigerant storage

by M.H. Rahman, M.S. Alam, M.M. Monir, Kawsar Ahmed
Published 2021-06-01

Assessing technical and scale efficiency of groundnut production in Tolon district of northern Ghana: A nonparametric approach

by Benjamin Tetteh Anang
Published 2021-06-01

Comparison of antioxidant activity and extraction techniques for commercially and laboratory prepared extracts from six mushroom species

by Erica Sharpe, Aiden P. Farragher-Gnadt, Michael Igbanugo, Thomas Huber, John C. Michelotti, Adam Milenkowic, Sylvia Ludlam, Margaret Walker, Douglas Hanes, Ryan Bradley, Fadi Bou-Abdallah
Published 2021-06-01

Analysis of growth trends in area, production and yield of tea in Bangladesh

by J.K. Saha, K.M. Mehedi Adnan, Swati Anindita Sarker, Shefali Bunerjee
Published 2021-06-01