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5“... for fish, the results are ambiguous. Phytase acts in an optimum range of temperature and pH and denatures...”
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6by Gabriela Martin“...Garum and Salsamentum: Salting fish technique in antiquity....”
Published 1981-06-01
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7by Bolognesi, Marcela Cesar“...-estar de peixes territoriais... === Abstract: Cooperative fish respond to tactile stimulation (like...”
Published 2017
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10by DANIELLE LOPES DE MENDONCA“... of the environment. In aquatic ecosystems, the determination of PAH metabolites, in fish bile from the environment...”
Published 2008
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12by Silvana Aparecida da Silva Zanchett“... their trajectories in the world of fishing. A world permeated with uncertainty and conquests for these women, since...”
Published 2020-10-01
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13by J. M. Ortega et al.Subjects: “...WWW, teaching, fish...”
Published 1999-05-01
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14by Claucia Aparecida Honorato“... of conversation and advice of fish producers of the Itamaraty community, aiming to provide technical support...”
Published 2019-11-01
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15by Brandão, Manuela Lombardi“.... Here, we investigated whether social isolation impairs learning skills in a cichlid fish, Cichlasoma...”
Published 2014
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16by Brandão, Manuela Lombardi [UNESP]“... learning skills in a cichlid fish, Cichlasoma paranaense. Two treatments were compared, one with isolated...”
Published 2015
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17by Rayssa Santos CÃndido“..., the first one to determine the nutrient digestibility and metabolizable energy of fish silage...”
Published 2016
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18by SINAI DE FATIMA GONÇALVES DA SILVA“...) proved to be the most disseminated one, with the highest content of 261 ng.g-1 dry weight (dw) in fish...”
Published 2009
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19by Daniel de Magalhães Araujo, Alyson do Nascimento Cardoso, Valdeí Marcelino da Silva, Wellington Araújo Santos, Joseane da Silva, João Lucas Farias LinsSubjects: “...colossoma macropomum. fish buying. oreochromis niloticus. fish preference consumption. fish...”
Published 2019-12-01
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