Showing 21 - 40 results of 53 for search 'PRINCIPLES OF FOOD PRESERVATION', query time: 0.81s Refine Results
  1. 21
    by Eckert, Daniele
    Published 2016
    ... of organization of the production and distribution of food chain is based on the increasing dependence...
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  2. 22
    by Eckert, Daniele
    Published 2016
    ... of organization of the production and distribution of food chain is based on the increasing dependence...
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  3. 23
    by Valent, Joice Zagna
    Published 2014
    ... to agroecological food production. To support this work, the principles of planning and Decision Theory were used...
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  4. 24
    by Valent, Joice Zagna
    Published 2014
    ... to agroecological food production. To support this work, the principles of planning and Decision Theory were used...
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  5. 25
    by Valent, Joice Zagna
    Published 2014
    ... to agroecological food production. To support this work, the principles of planning and Decision Theory were used...
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  6. 26
    ... use in food. Dehydration is an effective method of food preservation, and the osmotic dehydration...
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  7. 27
    .... ______________________________________________________________________________ ABSTRACT === In essence, food security and nutrition (SAN) for a country consists of fulfilling the right...
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  8. 28
    by Constant, L?via da Silva
    Published 2017
    ... of bioactive compounds, it has been able to preserve heat sensitive compounds since they can be conducted under...
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  9. 29
    by BASTOS, Ronald Corecha
    Published 2015
    ... Nutritional Security is a general interest of human society, and implies the preservation of food...
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  10. 30
    by Bezerra, Eronildo Braga
    Published 2015
    ...: the challange of producing food, conserving natural resources and improving society's income. Although...
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  11. 31
  12. 32
    by Silva, Rosana Coutinho Freire
    Published 2015
    ... and the preservation of the environment. Thus, only recently has been noticed that the balance of the ecosystems...
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  13. 33
    by Herculano, Emanuele Duarte
    Published 2016
    ... study for use in food preservation. The process occurred by forming a nanoemulsion and spray-drying...
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  14. 34
    by Zuchiwschi, Elaine
    Published 2013
    ... the potential of this country to help fulfilling the global food demand. In Santa Catarina State this challenge...
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  15. 35
    by Maria do Carmo Pereira
    Published 2013
    ... for taxonomic purposes. This work sought to obtain useful knowledge oils for the preservation of food...
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  16. 36
    by Machado, Maria Izabel
    Published 2017
    ... of basic food items for the items produced by their members. With a methodology based on principles...
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  17. 37
    ... children, requiring sometimes the use of genetic material foreign to them. The principles of Bioethics...
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  18. 38
  19. 39
    by Konrad, Mário Alberto
    Published 2016
    ... of the agreement regarding the custody of parents and food to children, any court decision, if not preserved...
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  20. 40
    by GOMES, Ernane Tarcisio Martins
    Published 2017
    ... analyzes indicate that the development and preservation of humic these soils may be possible in intensive...
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