Showing 1 - 1 results of 1 for search 'SENSORY EVALUATION AND FOOD PRODUCT DEVELOPMENT', query time: 0.99s Refine Results
  1. 1
    Diseño de alimentos saciantes: estudio de las propiedades físicas, sensoriales y de la capacidad saciante esperada en un postre lácteo sólido tipo tarta de queso
    “... of satiating food. The effect of composition, physicochemical and sensory factors in a model of solid food...”
    Get full text
    Doctoral Thesis
Search Tools: Get RSS Feed — Email this Search