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PRINCIPLES OF FOOD ENGINEERING
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Search Results - PRINCIPLES OF FOOD ENGINEERING
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PRINCIPLES OF FOOD ENGINEERING
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Implementation of the
Principle
of Discrete-pulse Energy Input to Creation of Nanotechnologies for Food Industry
by
Avdeeva, L.Yu.
Published 2016-07-01
“
...The expediency of using the
principle
of discrete-pulse energy input in directional control...
”
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