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1“... wheat. Basic characters of wheat grain were assessed and the sample was malted. Three different malting...”
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2by Lenka Sachambula, Vratislav Psota, Markéta Musilová, Vladimíra Horáková, Aleš Přinosil, František Šmíd, Karolína Adamková, Martin Adam“...During a three-year testing period (2013 – 2015), totally 99 samples of spring wheat (11 varieties...”
Published 2017-12-01
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3by Vratislav Psota, Markéta Musilová, Lenka Sachambula, Vladimíra Horáková, Aleš Přinosil, František Šmíd, Karolína Adámková, Martin Adam“...In the course of three testing years (2013 – 2015), a set of 243 winter wheat samples (27 varieties...”
Published 2018-12-01
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