Showing 1 - 1 results of 1 for search 'QUALITY MANAGEMENT IN FOOD INDUSTRY', query time: 0.72s Refine Results
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    A Study of Service Quality Management on Customer Involvement－The Mediating Effects of CSR and Image Advertising
    by Chieh-Yu, Lin, 林婕妤
    Published 2014
    “... enterprises which had focused on service quality management (SQM). Their products were added with artificial...”
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