Showing 1 - 1 results of 1 for search 'QUALITY MANAGEMENT IN FOOD INDUSTRY', query time: 0.70s Refine Results
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    The influence of quality management, market orientation and innovation capability on environment performance in food manufacturing industry
    by Anirut Pipatprapa, 安尼洛
    Published 2017
    “... for Thailand and Taiwan’s food industry, quality policy, quality assurance, quality control and customer...”
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