Showing 1 - 10 results of 10 for search '"Huế"', query time: 0.48s Refine Results
  1. 1
    by Taylor, Peter John.
    Published 2012
    ... properties of pelage colour (hue, value and chroma) were measured independently using Munsell colour charts...
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  2. 2
    by Marais, Evelyn
    Published 2012
    ...raeburn' apples held at -0.5°C for 4 or 8 weeks prior to irradiation showed a decrease in hue angle...
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  3. 3
    by Pryke, Sarah R.
    Published 2013
    ... or collar measures (hue, brightness and size) on reproductive success, suggesting that females base...
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  4. 4
    by Nicholls, Stephen John
    Published 2012
    ... by conducting ad hue maintenance to these roads to prevent them becoming completely impassable or to rebuild...
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  5. 5
    .... This was ascribed to the exponential relationship between anthocyanin concentration and hue at high pigment levels...
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  6. 6
    by Neethling, Jeannine
    Published 2012
    ... had higher chroma values in comparison with the hindquarter muscles, which had higher (p<0.01) hue...
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  7. 7
    by Goosen, Claire
    Published 2014
    ... hue and yellow colour drive cheese colour liking. Texture liking is driven by springy and hard...
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  8. 8
    by Reynolds, Johan Schalk
    Published 2012
    ... to control 1, improved red colour, indicated by a significant decrease in the hue angle values...
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  9. 9
    by Arendse, Ebrahiema
    Published 2014
    .... However, the hue (hº) for whole fruit increased as a result of browning incidence, and decreased in arils...
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  10. 10
    by Fawole, Olaniyi Amos
    Published 2013
    ...) in distinguishing different fruit harvests, followed by sweet taste (R2 = 0.474) and hue angle (R2 = 0.431...
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