Showing 1 - 2 results of 2 for search 'FOOD ANALYSIS', query time: 0.79s Refine Results
  1. 1
    Incidencia de Staphyloccus aureus en platos fríos listos para el consumo en locales de comida italiana y medidas para su control
    by Riquelme Gyimesy, Luis Felipe
    Published 2012
    “..., the risk of microbiological contamination in ready to eat foods from massive food services, is matter...”
    Get full text
    Get full text
  2. 2
    Aplicación práctica de Quality Risk Management (QMR) a laboratorios analíticos acreditados bajo la norma ISO 17025
    “... as in food. Andes Control, within this context, looks for a constant balance in the quality of its services...”
    Get full text
Search Tools: Get RSS Feed — Email this Search