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CHEMICAL ANALYSIS OF FOOD
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Search Results - CHEMICAL ANALYSIS OF FOOD
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CHEMICAL ANALYSIS OF FOOD
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1
La bouche, un réacteur complexe à l'origine de la libération des stimuli sensoriels : modélisation des transferts de composés d'arôme lors de la déstructuration d'aliments solides...
by
Doyennette, Marion
Published 2011
Subjects:
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...Physico-
chemical
properties...
”
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2
Spéciation du mercure dans les produits de la pêche par double dilution isotopique et chromatographie en phase gazeuse couplée à un spectromètre de masse à plasma induit (GC-ICP-MS...
by
Da fonseca Clemens, Stéphanie
Published 2011
“
... exposed when eating
food
. Government agencies assess the safety of
food
products by using total mercury...
”
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