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1by Esteller, Mauricio Sergio“... consumed as a sandwich or during mealtime and appreciated by its appearance, flavor, taste, price...”
Published 2007
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2by Kunitake, Mariana Tomie“... to the attributes appearance, flavor, taste and overall appreciation. The mean values for pH, soluble solids...”
Published 2012
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3by Gouvêa, Vinicius Nunes de“... were observed in the sensorial evaluation flavor, taste and overall acceptability by the costumers (P...”
Published 2015
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