Integration needs in assessments of nanotechnology in food and agriculture

by Ellen-Marie Forsberg, Carolien de Lauwere
Published 2013-05-01

Household food waste in Nordic countries: Estimations and ethical implications

by Mickey Gjerris, Silvia Gaiani
Published 2013-05-01

Kampen om matfatet og matproduksjonen

by Hans Morten Haugen
Published 2013-05-01

Land use quandaries

by Espen Dyrnes Stabell
Published 2020-05-01

Looking for sustainable solutions in salmon aquaculture

by Jennifer Bailey
Published 2014-12-01

Multiculturalism and legal autonomy for cultural minorities

by Morten Ebbe Juul Nielsen
Published 2013-11-01

Mat – teknologi, sikkerhet og rettferdighet

by Bjørn Myskja, Rune Nydal, Berge Solberg
Published 2013-05-01

Children as eco-citizens?

by Marianne Presthus Heggen, Barbara Maria Sageidet, Nina Goga, Liv Torunn Grindheim, Veronica Bergan, Inger Wallem Krempig, Tove Aagnes Utsi, Anne Myklebust Lynngård
Published 2019-11-01

Oppfatninger av natur i planverkene for kroppsøving og mat og helse i femårige grunnskolelærerutdanninger

by Bjørg Oddrun Hallås, Eli Kristin Aadland, Tom Lund
Published 2019-04-01