-
81by Perla María del Carmen Acevedo-Ramírez, Claudia Hallal-Calleros, Iván Flores-Pérez, Fernando Alba-Hurtado, María Berenit Mendoza-Garfias, Rubén BarajasSubjects: “...functional food...”
Published 2020-12-01
Get full text
Article -
82“... reef loss in the Indo-Pacific region. A release from food limitation of their planktotrophic larvae...”
Get full text
Article -
83by Richard Mankin, David Hagstrum, Min Guo, Panagiotis Eliopoulos, Anastasia Njoroge“... support systems for stored product insect management, but with somewhat limited use due to device costs...”
Published 2021-03-01
Get full text
Article -
84by Sitnik Nataliy“... as by early larval stages of planktonic crustaceans, apendicularia and mollusks. Its total biomass averages...”
Published 2021-01-01
Get full text
Article -
85by Verónica Maneiro, Ysabel Santos, Antonio J. Pazos, Arturo Silva, Yolanda Torres-Corral, José L. Sánchez, M. Luz Pérez-ParalléSubjects: “...Food ration...”
Published 2020-11-01
Get full text
Article -
86by EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, Stefaan De Henauw, Karen Ildico Hirsch‐Ernst, Alexandre Maciuk, Inge Mangelsdorf, Harry J McArdle, Androniki Naska, Carmen Pelaez, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, Francesco Cubadda, Thomas Frenzel, Marina Heinonen, Rosangela Marchelli, Monika Neuhäuser‐Berthold, Morten Poulsen, Miguel Prieto Maradona, Josef Rudolf Schlatter, Henk van Loveren, Ermolaos Ververis, Helle Katrine KnutsenSubjects: “...Novel foods...”
Published 2021-08-01
Get full text
Article -
87
-
88
-
89“...) as cultured in 70 l tanks. No larval growth was observed in rubber effluent and very few larvae were found...”
Get full text
Article -
90
-
91“... to physiological and behavioral characteristics. To test the possibility that dopamine production in the brain...”
Get full text
Article -
92
-
93by Armel Gougbedji, Pamphile Agbohessou, Philippe A. Lalèyè, Frédéric Francis, Rudy Caparros Megido“...Journal of Agriculture and Food Research...”
Published 2021-06-01
Get full text
Article -
94“... of many crops. It was recently introduced into Africa and now represents a serious threat to food security...”
Get full text
Article -
95
-
96“... peptides (e.g. defensin-1 or Def1) are secreted by the hypopharyngeal gland of adult bees on larval food...”
Get full text
Article -
97
-
98by Vasant Kripa, Kolliyil S. Mohamed, K. P. Said Koya, R. Jeyabaskaran, D. Prema, Shelton Padua, Somy Kuriakose, P. S. Anilkumar, Preetha G. Nair, T. V. Ambrose, A. M. Dhanya, K. S. Abhilash, John Bose, N. D. Divya, A. S. Shara, P. G. VishnuSubjects: “...food availability...”
Published 2018-11-01
Get full text
Article -
99by Sara Ruschioni, Nino Loreto, Roberta Foligni, Cinzia Mannozzi, Nadia Raffaelli, Federica Zamporlini, Marina Pasquini, Andrea Roncolini, Federica Cardinali, Andrea Osimani, Lucia Aquilanti, Nunzio Isidoro, Paola Riolo, Massimo MozzonSubjects: “...olive by-products...”
Published 2020-03-01
Get full text
Article -
100by Valerie M. Anderson, Grace F. H. Sward, Christopher M. Ranger, Michael E. Reding, Luis Canas“...Infestations of fungus gnats (Diptera: Sciaridae) can reduce the production of oyster mushrooms (<i...”
Published 2021-09-01
Get full text
Article