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4by Jasiukaitytė, Vaida“... Safety and Animal Hygiene department in LVA and at Sensory Analysis Laboratory in KTU Food Institute...”
Published 2007
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Dissertation -
5by Kiguolis, Donatas“...Qualitative cleaning of the equipment is very important for the food industry, especially dairy...”
Published 2007
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Dissertation -
6by Kasnauskytė, Neringa“... of the study was carried out at Helsinki University (dep. of Food and Environmental Hygiene). Different...”
Published 2006
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Dissertation -
7by Artiomovaitė, Lina“... healthy nutrition: pupils have positive attitudes towards food hygiene. The majority of the pupils (92...”
Published 2009
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Dissertation -
8by Verbickas, Tadas“... causes various organ or tissue lesions but it also directly affects the hygiene and quality of meat which...”
Published 2014
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Dissertation