Showing 681 - 700 results of 878 for search 'FOOD AND BEVERAGE MANAGEMENT', query time: 1.18s Refine Results
  1. 681
    by Shih-Min Chou, 周士民
    Published 2014
    ... of Department of Food & Beverage Management of National Kaohsiung University of Hospitality and Tourism, who...
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  2. 682
    by Wu,Tsung-Yu, 吳宗祐
    Published 2017
    ... of industries relying on export market in Taiwan have the unclear prospect. However, food and beverage (F&B...
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  3. 683
    by Chun-Pin Chen, 陳俊斌
    Published 2016
    ... of industries relying on export market in Taiwan have the unclear prospect. However, food and beverage (F&B...
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  4. 684
    by Dai, Hongwu
    Published 2014
    ...Tea is the world's oldest and currently most popular beverage in the world. Tea drinking has long...
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  5. 685
    by Tshangela, Akhona
    Published 2015
    ... and risk assessment managers need to identify the risks that have the largest impact on public health Food...
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  6. 686
    by 尤秀菁
    Published 2008
    ... (eating habits, exercise and leisure, alcohol-tobacco behavior, and stress management) of junior high...
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  7. 687
    by CHEN JUI YUAN, 陳瑞元
    Published 2018
    ... to the passengers (e.g. food and beverage), or as supplies for returning flight from overseas. The current...
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  8. 688
    by Dennis, Elizabeth A.
    Published 2014
    ... in food intake, substituting water or energy-free beverages for energy-containing beverages appears...
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  9. 689
    by Houghton, David
    Published 2014
    ... and for their general health benefits. There is evidence to suggest that the addition of alginate to a food or beverage...
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  10. 690
    by Merlyn Naharto, 楊惠鈴
    Published 2015
    ... by conjoint analysis method. The findings of this research, specifically, contribute to the food and beverage...
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  11. 691
    by Liu, Yiling, 劉怡伶
    Published 2012
    ... this integrating model is conducted in a beverage and food service company. ...
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  12. 692
    by Chatibura, Delly
    Published 2015
    ... for tourism promotion. The food and beverage supervisor survey (face to face and interview administered...
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  13. 693
    by Chatibura, Delly
    Published 2015
    ... for tourism promotion. The food and beverage supervisor survey (face to face and interview administered...
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  14. 694
    by Lung-Hsuan Lin, 林隆軒
    Published 2017
    .... Food and beverage revenue to replace the room revenue to become main luxury business hotel revenue...
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  15. 695
    by Chen, Hung-Chun, 陳虹均
    Published 2015
    ..., food and beverage and rooms department in W Hotel, Le Meridien, Sheraton, Westin, and Four Points...
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  16. 696
    by Chen-Chien Yang, 楊鎮謙
    Published 2010
    ...’ returning intentions of hotel chains are 1. marketing, 2. location, 3. price, 4.service quality, 5. beverage...
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  17. 697
    by Cheng-Hao Lin, 林政豪
    Published 2015
    ...碩士 === 中原大學 === 室內設計研究所 === 103 === Wowprime, the most successful food and beverage empire...
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  18. 698
    by Hsin-hui Wang, 王信惠
    Published 2007
    ... and service offer quality”,” transportation and accommodation quality “, “food/beverage quality “.   5...
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  19. 699
    by Chia-Tung Wu, 吳佳東
    Published 2017
    ...). Outcome measures include healthy lifestyle behaviors: food and beverage intake, physical activity...
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  20. 700
    by Lillian Shu-chuan Lin, 林淑娟
    Published 2010
    ... staff involves not only daily conversation but also knowledge of food and beverage in the restaurant...
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