Showing 101 - 120 results of 2,269 for search 'FOOD CONCEPTS AND APPLICATIONS', query time: 1.16s Refine Results
  1. 101
    Conception et réalisation de biocapteurs impédimétriques
    by Meini, Nadir
    Published 2014
    “...L'objectif du travail de recherche concerne la conception et la réalisation de biocapteurs à base...”
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  2. 102
    Sustainable Food Consumption : Exploring Consumers' Perspectives
    Subjects: “...Sustainable food consumption...”
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  3. 103
    The Creation and Research of Food Packaging in the Aesthetic Economy
    by Min-Fu Chen, 陳銘福
    Published 2013
    “... of aesthetics, the study sets out to discuss the application of packaging material based on different food type...”
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  4. 104
    Food Traceability Using RFID and Blockchain Technologies
    by Hao-En Ni, 倪晧恩
    Published 2018
    “.... The application of information security in the food supply chain, and compare it with the traditional supply chain...”
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  5. 105
    Water Management Efficiency in the Food and Beverage Industry
    by Reyes Torres, Maria Del C
    Published 2016
    Subjects: “...Food safety and sanitation...”
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  6. 106
    Assessing Food Security in Selected Mediterranean Countries
    by Solaroli, Laura <1983>
    Published 2014
    “...Food Security has become an important issue in the international debate, particularly during...”
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    Doctoral Thesis
  7. 107
    Comparisons of Marital Role Conceptions of Men and Women
    by Christensen, Sandra Jorgensen
    Published 1963
    Subjects: “...conception...”
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  8. 108
    The concept and experience of caregiving for adult daughters and sons
    by Watt, David Richard
    Published 2009
    “... concepts of "caregiving" and "caregivers." The literature has tended to focus on specific aspects...”
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  9. 109
    Concept design of an ultra-light industrial robot
    by Jaber, André
    Published 2012
    “...The use of industrial robots are increasing in areas such as food, consumer goods, wood, plastics...”
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  10. 110
    Mimetic creativity of Taiwan's Food Packaging Design
    by WU,CHENG-JHEN, 吳承臻
    Published 2019
    “... as well as supermarkets and retail sales. However, this new concept of packaging design has not been...”
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  11. 111
    Consumer Perception and Willingness to Pay for Local Food
    by Bazzani, Claudia <1985>
    Published 2015
    “... (WTP) for local food products. First of all, local food is still a blurred concept and this factor...”
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    Doctoral Thesis
  12. 112
    FOOD DESERTS AND MINORITY POPULATION IN AKRON, OHIO
    by ALNASRALLAH, MOHAMMAD A.
    Published 2012
    Subjects: “...food desert...”
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  13. 113
    The Crisis Management of Food Safety Problems in Taiwan
    by Pi-Yu Fan, 樊丕愉
    Published 2010
    “...-complexity issues” and “legitimacy and accountability.” Therefore, under the concept of “the earth village...”
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  14. 114
    Sustainable Food Service Practices: Is it Good for the Waistline?
    by Rider, Alyssa Anne
    Published 2010
    “... to consume less food. The main objective of our study was to examine the relationship between a trayless...”
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  15. 115
    Anaerobic Fermentation of Food Waste and Glycerol to Hydrogen
    by Krikorian, Eric Robert
    Published 2017
    “... of these variables for hydrogen production from glycerol and food waste, building on previous proof-of-concept...”
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  16. 116
    Avaliação do consumo e das potencialidades de reuso da água de processo em uma agroindústria de vegetais
    by Kreutz, Cristiane
    Published 2017
    Subjects: “...Foods Industry...”
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  17. 117
    Avaliação do consumo e das potencialidades de reuso da água de processo em uma agroindústria de vegetais
    by Kreutz, Cristiane
    Published 2017
    Subjects: “...Foods Industry...”
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  18. 118
    SMASK! : Mot matsvinn
    Subjects: “...food waste...”
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  19. 119
    Microbiological quality and safety of perishable food sold by take-away food outlets in the central operational entity of eThekwini Municipality, Durban.
    Subjects: “...Fast food restaurants--Health aspects--KwaZulu-Natal--Durban....”
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  20. 120
    Motivators and barriers of bulkfood store customers : An examination through the application of the Theory of Planned Behavior
    by Valerius, Julian, Wolf, Niklas
    Published 2019
    Subjects: “...Bulk foods...”
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