Agro-innovation - path to agricultural entrepreneurship: feasibility study / Elias Kamaruzzaman ... [et al.]

by Kamaruzzaman, Elias, Mohd Daud, Norzaidi, Wahab, Samsudin, Abu Dardak, Rozhan
Published 2019

Assessing the health hazard originated via pesticide chemicals in human through rabbit model in agricultural production system in Bangladesh

by Alam, M.R, Imtiaz, M.A, Khan, S.A, Pasha, M.R, Saif, A., Shaikat, A.H, Sultana, J.
Published 2022

Tradeoffs between resistance to antimicrobials in public health and their use in agriculture: Moving towards sustainability assessment

by Gröhn, Y.T, Jørgensen, P.S, Kenkel, D., Lhermie, G., Lin Lawell, C.-Y.C, Tauer, L.W, Wernli, D.
Published 2019

Land market valuation of groundwater

by Hendricks, N.P, Sampson, G.S, Taylor, M.R
Published 2019

Does on-farm food loss prevent waste? Insights from California produce growers

by Campbell, D.C, Gillman, A., Spang, E.S
Published 2019

Transparency and sustainability in global commodity supply chains

by Benzie, M., Börner, J., Dawkins, E., Fick, S., Gardner, T.A, Garrett, R., Godar, J., Grimard, A., Lake, S., Larsen, R.K, Mardas, N., McDermott, C.L, Meyfroidt, P., Osbeck, M., Persson, M., Sembres, T., Strassburg, B., Suavet, C., Trevisan, A., West, C., Wolvekamp, P.
Published 2019

Food versus fuel: An updated and expanded evidence

by Filip, O., Janda, K., Kristoufek, L., Zilberman, D.
Published 2019

Securitized volunteerism and neo-nationalism in Israel’s rural periphery

by Gazit, N., Grassiani, E.
Published 2022

CONSERVATION AND PROTECTION OF THE CENTRAL ASIA REGION HIGHLANDS WATER RESOURCES IS THE KEY TO THE FUTURE DEVELOPMENT OF AGRICULTURE AND FOOD SECURITY

by Anderson, R.G, Karimzoda, A., Normatov, A.I, Normatov, I.Sh
Published 2021

Agricultural demand response for decarbonizing the electricity grid

by Aghajanzadeh, A., Therkelsen, P.
Published 2019

The hidden power of emotions: How psychological factors influence skill development in smart technology adoption

by Clement, J., Crutzen, N., Esposito, G., Gerli, P., Mora, L.
Published 2022

Same Same but Different? A Quantitative Exploration of Voluntary Sustainability Standards in Agriculture

by Schönherr, N.
Published 2022

Continental-scale paddy soil bacterial community structure, function, and biotic interaction

by Gilbert, J.A, Jin, W.-Z, Li, H.-Y, Tao, X.-H, Wang, H., Wang, X.-Z, Zhang, Z.-J, Zhu, Y.-G
Published 2021

Archaeobotanical investigations at the earliest horse herder site of Botai in Kazakhstan

by Jacob, J., Jones, M.K, Lightfoot, E., Liu, X., Motuzaite Matuzeviciute, G., Outram, A.K, Zaibert, V.F, Zakharov, S.
Published 2019

Climate change, demographic pressures and global sustainability

by Bhargava, A.
Published 2019

Smallholder farmers' willingness to pay for scale-appropriate farm mechanization: Evidence from the mid-hills of Nepal

by Justice, S.E, KC, D.B, Khanal, N.P, McDonald, A.J, Paudel, G.P, Rahut, D.B
Published 2019

Impact of government policies on private R&D investment in agricultural biotechnology: Evidence from chemical and pesticide firms in China

by Deng, H., Hu, R., Jin, Y., Pray, C.
Published 2019

Multi-step short-term PM2.5 forecasting for enactment of proactive environmental regulation strategies

by Gul, S., Khan, G.M, Yousaf, S.
Published 2022

Eurasian griffon vultures carry widespread antimicrobial resistant Salmonella and Campylobacter of public health concern

by Ayats, T., Cerdà-Cuéllar, M., Dias-Alves, A., Espunyes, J., Illera, L., Lobato, L., Manzanares, A., Marco, I., Ribas, M.P
Published 2022

On the nature of naturalness? Theorizing ‘nature’ for the study of public perceptions of novel genomic technologies in agriculture and conservation

by Nawaz, S., Satterfield, T.
Published 2022