COVID-19 morbidity and mortality in U.S. meatpacking counties

by Aleks Schaefer, K., Saitone, T.L, Scheitrum, D.P
Published 2021

COVID-19 impacts and adaptations in Asia and Africa's aquatic food value chains

by Akester, M.J, Babu, R., Baliarsingh, B.K, Belton, B., Bostock, J., Dhar, G., Elsira, I., Ghazali, S., Ilyas, M., Little, D.C, Mamun, A.-A, Middleton, L., Mohan, A.B.C, Nasr-Allah, A., Noronha, H.S, Olaniyi, A., Padiyar, A., Phillips, M., Phyo, E.E, Price, C., Rajendran, S., Rosen, L., Shieh, J., Siriwardena, S.N, Soe, K.M, Thilsted, S.H
Published 2021

Assessing impacts of COVID-19 on aquatic food system and small-scale fisheries in Bangladesh

by Ashrafuzzaman, M., Datta, G.C, Mithun, M.H, Prodhan, S.H, Rahman, M., Sarker, A.K, Sazzad, S.A, Sunny, A.R
Published 2021

Viewpoint: Characterising early agricultural and food policy responses to the outbreak of COVID-19

by Brooks, J., Gruère, G.
Published 2021

Journal submissions, review and editorial decision patterns during initial COVID-19 restrictions

by Ando, A., Barrett, C.B, Biondi, B., Harvey, D., Mallory, M., Mazzocchi, M.
Published 2021

Impacts of COVID-19 on the value chain of the hake small scale fishery in northern Peru

by Gozzer-Wuest, R., Grillo-Núñez, J., Mendo, J., Mendo, T.
Published 2021

COVID-19 impacts on coastal communities in Kenya

by Barnes, M., Cinner, J.E, Lau, J., Mbaru, E., Muly, I., Muthiga, N., Sutcliffe, S., Wanyonyi, S.
Published 2021

Resilience of small-scale marine fishers of Bangladesh against the COVID-19 pandemic and the 65-day fishing ban

by Ahmed, S.G, Bhowmik, J., Irfanullah, H.M, Selim, S.A, Shuchi, J.S, Sultana, R.
Published 2021

Seafarers in fishing: A year into the COVID-19 pandemic

by MacDonnell, M., Marschke, M., Vandergeest, P.
Published 2021

Impacts of the COVID-19 pandemic on fish trade and the coping strategies: An initial assessment from China's perspective

by Sun, Y., Tang, Y., Yang, H., Zhang, Y., Zhang, Y.
Published 2021

Estimating the effect of COVID-19 epidemic on shipping trade: An empirical analysis using panel data

by Chen, J., Li, L., Shi, J., Xu, L.
Published 2021

Unmasking governance failures: The impact of COVID-19 on small-scale fishing communities in South Africa

by James, A., Mbatha, P., Pereira, T., Snow, B., Sowman, M., Sunde, J.
Published 2021

Preliminary assessment of the impact of Covid-19 Pandemic in the small-scale and recreational fisheries of the Canary Islands

by Castro, J.J, Couce-Montero, L., Espino-Ruano, A., Guerra-Marrero, A., Jiménez-Alvarado, D., Núñez-González, R., Santana del Pino, Á, Sarmiento-Lezcano, A.
Published 2021

Efficiency vs resilience: The rise and fall of the German brown shrimp fishery in times of COVID 19

by Berkenhagen, J., Döring, R., Goti-Aralucea, L., Sulanke, E.
Published 2021

COVID-19 border closures cause humanitarian crew change crisis at sea

by De Beukelaer, C.
Published 2021

Sustainable objectives and commitments deceived by fisheries subsidies for ‘temporary cessations’ in times of COVID

by Bisiaux, L., Le Brenne, V., Le Manach, F.
Published 2021

How to control cruise ship disease risk? Inspiration from the research literature

by Li, H., Meng, S., Tong, H.
Published 2021

Initial insights on the impact of COVID-19 on boat-based recreational fishing in Western Australia

by Denham, A.M, Desfosses, C.J, Jackson, G., Ryan, K.L, Taylor, S.M
Published 2021

Knowledge, practice, and economic impacts of COVID-19 on small-scale coastal fishing communities in Bangladesh: Policy recommendations for improved livelihoods

by Akter, S., Bygvraa, D.A, Hasan, M.M, Holliday, E., Hoque, M.S, Mitchell, D., Pike, K., Rahman, M.A
Published 2021

Implication of COVID-19 outbreak on ship survey and certification

by Kim, M., Nam, D.
Published 2021