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Antioxidants 2 Calendula 2 Calendula aegyptiaca 2 Chromatography, High Pressure Liquid 2 Flavonoids 2 Fruit 2 LC–MS/MS analysis Phenols 2 Plant Extracts 2 Saponins 2 Tandem Mass Spectrometry 2 antioxidant 2 antioxidant activity 2 chemistry 2 flavonoid 2 flavonoids 2 fruit 2 high performance liquid chromatography 2 phenol derivative 2 phenolic compounds 2 plant extract 2 procedures 2 saponin 2 saponins 2 tandem mass spectrometry 2
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    HESI-MS/MS Analysis of Phenolic Compounds from Calendula aegyptiaca Fruits Extracts and Evaluation of Their Antioxidant Activities
    HESI-MS/MS Analysis of Phenolic Compounds from Calendula aegyptiaca Fruits Extracts and Evaluation of Their Antioxidant Activities
    by Ayachi, A., Bouzayani, B., Grati, W., Mezghani-Jarraya, R., Samet, S., Téné, N., Treilhou, M.
    Published 2022
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  2. 2
    HESI-MS/MS Analysis of Phenolic Compounds from Calendula aegyptiaca Fruits Extracts and Evaluation of Their Antioxidant Activities
    HESI-MS/MS Analysis of Phenolic Compounds from Calendula aegyptiaca Fruits Extracts and Evaluation of Their Antioxidant Activities
    by Ayachi, A., Bouzayani, B., Grati, W., Mezghani-Jarraya, R., Samet, S., Téné, N., Treilhou, M.
    Published 2022
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Ayachi, A. 2 Bouzayani, B. 2 Grati, W. 2 Mezghani-Jarraya, R. 2 Samet, S. 2 Téné, N. 2 Treilhou, M. 2 see all ...
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