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Food Packaging
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chemical structure
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chemistry
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controlled study
covalent bond
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food packaging
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procedures
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unclassified drug
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Active film
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Antioxidant
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Antioxidants
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Artemisia
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Artemisia campestris
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Artemisia campestris extract
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Biocompatible Materials
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Carboxymethylcellulose Sodium
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Cellulose
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Cellulose aerogel
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Cellulose nanofibrils
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Chitosan
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Compressive Strength
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Cyclic N-Oxides
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Emulsions
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Essential oil
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Gels
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Humans
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Nanofibers
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Oils, Volatile
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1by Ammar, I., Attia, H., Besbes, S., Blecker, C., Danthine, S., Fauconnier, M.-L, Moalla, S.Subjects: “...chemical analysis...”
Published 2021
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