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  1. 1
    Preparation (mis)perception: effects of involvement on food attributes and desirability
    by Lefebvre, S., Orlowski, M.
    Published 2021
    Subjects: “...food processing...”
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    Article
  2. 2
    Groups at a Glance: Perceivers infer social belonging in a group based on perceptual summaries of sex ratio
    Subjects: “...group process...”
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