Whole grain intakes in the diets of Malaysian children and adolescents-findings from the MyBreakfast study

by Appukutty, M., Hamid Jan, J.M, Hopkins, S., Koo, H.C, Mohd Nasir, M.T, Ning, C., Norimah, A.K, Nurliyana, A.R, Ong, M.K, Tan, S.Y, Tee, E.S, Thielecke, F.
Published 2015

Comparison of energy intake assessed by image-assisted food records to doubly labelled water...

by Dreyer Gillette, M.L, Ptomey, L.T, Reitmeier, K., Sherman, J.R, Sullivan, D.K, Willis, E.A
Published 2021

Last and least: Findings on intrahousehold undernutrition from participatory research in South Asia

by De, A., Lentz, E.C, Narayanan, S.
Published 2019

Sugar-sweetened beverage purchases and intake at event arenas with and without a portion size cap

by Block, J.P, Elbel, B., John, L., Parrott, J.S, Roberto, C.A, Rothpletz-Puglia, P., Volger, S.
Published 2022

Maternal discouragement and child intake of a palatable dessert: A multilevel sequential analysis

by Berlin, K.S, Cesaro, R.J, Lumeng, J.C, Miller, A.L, Pesch, M.H, Rosenblum, K.L, Rybak, T.M
Published 2018

Caregiver Perspectives on Underutilization of WIC: A Qualitative Study

by Andrade, T., Cantu-Aldana, A., Colchamiro, R., Davison, K.K, Gago, C.M, Kenney, E.L, Mattei, J., May, K., Mendoz, T., Moore, M.J, Rimm, E.B, Stone, S.L, Vercammen, K., Wynne, J.O, Zatz, L.Y
Published 2022

Complementary feeding and the early origins of obesity risk: A study protocol

by Allotey, P.A, Muniandy, N.D, Reidpath, D.D, Soyiri, I.N
Published 2016

Blueberry anthocyanin intake attenuates the postprandial cardiometabolic effect of an energy-dense food challenge: Results from a double blind, randomized controlled trial in metabolic syndrome...

by Berends, L., Cassidy, A., Chandra, P., Curtis, P.J, Haag, L., Jennings, A., Kay, C.D, Rimm, E.B, van der Velpen, V.
Published 2022

Consumption of ready-to-eat cereals (RTEC) among Malaysian children and association with socio-demographics and nutrient intakes – Findings from the MyBreakfast study

by Appukutty, M., Hopkins, S., Jan Mohamed, H.J.B, Mohd Nasir, M.T, Ning, C., Norimah, A.K, Nurliyana, A.R, Ong, M.K, Tan, S.Y, Tee, E.S, Thielecke, F.
Published 2017

Conditioning of human salivary flow using a visual cue for sour candy

by Kershaw, J.C, Running, C.A
Published 2018

Dietary Assimilation among Mexican Children in Immigrant Households: Code-switching and Healthy Eating across Social Institutions

by Dondero, M., Frisco, M.L, Martin, M.A, Van Hook, J.
Published 2018

Examining the role of youth empowerment in preventing adolescence obesity in low-income communities

by Adhikari, K., Daniels, A.M, Kattelmann, K.K, Khan, T., Kidd, T., Lindshield, E., Muturi, N., Zies, S.
Published 2018

Scottish soldiers from the Battle of Dunbar 1650: A prosopographical approach to a skeletal assemblage

by Annis, R.G, Beaumont, J., Caffell, A.C, Dodd, L.L, Fischer, R., Gerrard, C.M, Graves, C.P, Hendy, J., Koon, H.E.C, Mackenzie, L., Millard, A.R, Montgomery, J., Nowell, G.M, Radini, A., Speller, C.F
Published 2021

A Qualitative Investigation of Factors that Influence School Employee Health Behaviors: Implications for Wellness Programming

by Chui, K.K.H, Economos, C.D, Lichtenstein, A.H, Sacheck, J.M, Schultz, N.S, Volpe, S.L
Published 2019

Glycemic index, glycemic load, and cardiovascular disease and mortality

by Alhabib, K.F, Avezum, A., Bangdiwala, S.I, Chifamba, J., Dehghan, M., Díaz, R., Iqbal, R., Ismail, N., Jenkins, D.J.A, Khatib, R., Lanas, F., Li, W., Liu, X., Lopez-Jaramillo, P., Mente, A., Mohammadifard, N., Mohan, V., Oguz, A., Pepe, A., Poirier, P., Rangarajan, S., Rosengren, A., Srichaikul, K., Swaminathan, S., Teo, K., Yeates, K., Yusoff, K., Yusuf, R., Yusuf, S., Yusufali, A.H, Zatońska, K.
Published 2021

Development and validation of a questionnaire assessing the knowledge, attitudes and practices of young adults in Malaysia towards sugar sweetened beverages

by Latif, S.Z.A, Nordin, N.J, Teng, N.I.M.F
Published 2019

Association of dairy consumption with metabolic syndrome, hypertension and diabetes in 147 812 individuals from 21 countries

by Alhabib, K.F, Anand, S.S, Avezum, A., Bengtsson Bostrom, K., Bhavadharini, B., Chifamba, J., Dans, A., Deeraili, A., Dehghan, M., Gupta, R., Hu, B., Iqbal, R., Ismail, N., Khatib, R., Kumar, R., Lanas, F., Lear, S., Lopez-Jaramillo, P., Mente, A., Mohammadifard, N., Mohan, V., Mony, P., Mozaffarian, D., Oguz, A., Orlandini, A., Poirier, P., Rangarajan, S., Rozanska, D., Sheridan, P., Teo, K., Tsolkile, L.P, Varma, R.P, Wei, L., Wentzel-Viljoen, E., Yeates, K., Yin, L., Yusoff, K., Yusuf, R., Yusuf, S., Yusufali, A.
Published 2020

Periodontal condition in relation to the adherence to nutrient recommendations in daily smokers

by Jauhiainen, L.M, Knuuttila, M., Männistö, S., Suominen, A.L, Ylöstalo, P.V
Published 2018

Efficacy of telehealth acceptance and commitment therapy for weight loss: A pilot randomized clinical trial

by Bricker, J.B, Forman, E.M, Mull, K.E, Sullivan, B.M
Published 2021

Longitudinal associations between psychological well-being and the consumption of fruits and vegetables

by Boehm, J.K, Chen, Y., Kim, E.S, Kubzansky, L.D, Soo, J., Zevon, E.S
Published 2018