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  1. 1
    Complementary Effect of Cultural, Natural and Culinary Tourism on Tourism Satisfaction in Peru
    by NildaMachicado, 倪朵恩
    Published 2010
    “... complementary effect in Cultural, Natural and Culinary Tourism, before travel and after travel to Peru...”
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  2. 2
    Chefs' perceptions of convenience food products in university food service operations
    by Dallinger, Ioana
    Published 2017
    Subjects: “...food service...”
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  3. 3
    Factors　Influencing　the　Employment　Satisfaction　of　Tourism　Hotels　in　Vietnam
    by HO QUOC HAI, 胡國海
    Published 2016
    “... Factors Influencing the Employees Satisfaction of Tourism Hotels in Vietnam. In this paper, work...”
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  4. 4
    A survey of cash management practices in the food service and lodging industry
    by Haynie, Celinda V.
    Published 2019
    Subjects: “...Food service -- Finance...”
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  5. 5
    The Study of The Determinants of Hotel Selection forTaiwanese Tourism in Vietnam
    “... of hotel facilities, hotel services and hotel staffs significantly influenic the determinants of Taiwanese...”
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  6. 6
    Business cycle, tourism development and corporate performance of hotel companies
    “... and tourism development can significantly impact corporate performance of hotel companies. The indicators...”
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  7. 7
    Identifying a competency model for hotel managers
    by Oshins, Michael Lewis
    Published 2019
    Subjects: “...Hotel managers...”
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  8. 8
    A new way to promote the tourism: the implementation of hotel on wheels in Ecuador
    “...碩士 === 輔仁大學 === 國際創業與經營管理學程碩士在職專班 === 107 === Since 2010, tourism industry is growing above...”
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  9. 9
    The Impact of Tourism Growth Towards the Performance of International Tourist Hotels: Perspectives from the Effects of Tourist Nationality and Hotel Location
    by Chang Chien-Yun, 張千雲
    Published 2015
    “... of the aggregation bias may result in that relationship between tourism and economy with aggregate data may offer...”
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  10. 10
    The present status of convenience foods in the food service industry
    by Lafferty, Marilyn Louise
    Published 2011
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  11. 11
    The Application of Service-Profit Chain Links to the Hotel Industry in Taiwan
    by LAU, FAT-SHING DOMINIC, 劉發成
    Published 2004
    “... and out-break of diseases has negatively affected the hotel industry in Taiwan. Hotel owners...”
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  12. 12
    The Relationship between the Service Quality of Hotel and Restaurant and Customer Satisfaction of Tourism Industry in Yen-Minh District
    by Nguyen Thanh Tha, Nguyen Thanh Tha
    Published 2014
    “... of tourism industry in Yen Minh County. The main factor is the service quality of hotels and restaurant which...”
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  13. 13
    The Impact of Electronic Word of Mouth in Hospitality and Tourism Industry: Evidence from Booking.com and Hotels in Taiwan
    by LIN, PIN-YU, 林品瑜
    Published 2016
    “... the hospitality and tourism industry. Nowadays, online reviews are potentially affecting travelers’ decision...”
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  14. 14
    Predicting business failure in the food service industry
    by Ventrice, Lynn A.
    Published 2019
    Subjects: “...Food service...”
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  15. 15
    The Influence of Service Recovery on Customer Satisfaction: An Application of QFD and ANP on the Hotel Industry in Vietnam
    by Nguyen Thi TruongSa, 阮氏長沙
    Published 2015
    “... groups of service failure in the hotel, customers perceived the highest important ranking on “Guestroom...”
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  16. 16
    The organization and management of certain Negro college food services
    by Harper, Armesia Celeste
    Published 2013
    Subjects: “...Food service--Research...”
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  17. 17
    Apply HACCP to University’s Food Service Management System
    by Mart Purevjav, 卜青婷
    Published 2014
    “... Analysis and Critical Control Point System) system to university’s food service management. The restaurant...”
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  18. 18
    Network planning of a new food service operation
    by Fan, Eva Shuk-Sam
    Published 2011
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  19. 19
    The Relationships among Tourist Satisfaction, Tourism Service Quality and Tourists Loyalty－A Case of Five Stars Hotel in Vietnam
    by Nguyen Thi My Tran, 阮氏美珍
    Published 2015
    “... service quality, tourism loyalty and tourism satisfaction expectations in hotel industry. In this paper...”
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  20. 20
    The Relationship between Service Quality and Customer Satisfaction in Taiwan- An Empirical Study of Hot Spring Hotels
    by Wan-Tse Hsu, 徐萬澤
    Published 2010
    “... significant effects on hotel facilities as well as food and beverage services. The two dimensions of style...”
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