SUPLEMENTAÇÃO ENERGÉTICA ASSOCIADA OU NÃO À URÉIA E/OU MONENSINA SÓDICA PARA NOVILHAS DE CORTE

by Paulo Santana Pacheco, João Restle, Fernando Kuss, Luis Fernando Glasenapp Menezes, Joilmaro Pereira Rosa, Ivan Luiz Brondani
Published 2011-12-01

Calving probability in the first and second reproductive years of beef heifers that reached the recommended body weight at first breeding season

by Rangel Fernandes Pacheco, João Restle, Ivan Luiz Brondani, Dari Celestino Alves Filho, Jonatas Cattelam, Andrei Retamoso Mayer, Ana Paula Machado Martini, Diego Soares Machado

Growth and pre-weaning mortality of Katahdin lamb crosses

by Miguel Mellado, Ulises Macías, Leonel Avendaño, Jesús Mellado, Eduardo García

Quality Traits of Meat from Young Limousin, Charolais and Hereford Bulls

by Janina Pogorzelska*, Jan Miciński, Halina Ostoja1, Ireneusz M. Kowalski2, Józef Szarek3 and Emilia Strzyżewska3
Published 2013-01-01

Performance of beef cows of different genetic groups in natural and cultivated pastures

by Ricardo Zambarda Vaz, João Restle, Fabiano Nunes Vaz, Paulo Santana Pacheco, José Neuman Miranda Neiva, Leonir Luiz Pascoal, Dari Celestino Alves Filho, Patrícia Alessandra Meneguzzi Metz Donicht
Published 2016-01-01

Tipificación de tres marcadores genéticos de caracteres de importancia comercial en ganado Charolais: implicaciones en la ganadería para carne en México Tipificação de três marcado...

by Gaspar M Parra-Bracamonte, Ana M Sifuentes-Rincón, Williams Arellano-Vera, Alberto Almanza-González, Xochitl F De la Rosa-Reyna
Published 2009-09-01

GANHO DE PESO PRÉ E PÓS-DESMAME NO DESEMPENHO REPRODUTIVO DE NOVILHAS DE CORTE AOS QUATORZE MESES DE IDADE

by Ricardo Zambarda Vaz, João Restle, Paulo Santana Pacheco, Fabiano Nunes Vaz, Leonir Luiz Pascoal, Marcia Bitencourt Vaz
Published 2012-09-01

Effects of dietary supplementation with mineral/vitamin mix on beef meat colour and oxidation parameters

by Miriam Iacurto, Sergio Gigli, Bruno Ronchi, David Meo Zilio, Katya Carbone, Federico Vincenti
Published 2010-01-01

Estimation of genetic parameters for body weight in Charolais calves in Slovenia

by Špela Malovrh, Mojca Simčič, Marko Čepon
Published 2010-01-01

FACTORS AFFECTING ACTUAL AND ADJUSTED 90-DAY, 205-DAY AND 365-DAY WEIGHT OF CHAROLAIS CALVES

by Mojca Simčič, M. Čepon
Published 2007-06-01

Assessment of the myostatin Q204X allele using an allelic discrimination assay

by Ana M. Sifuentes-Rincón, Herlinda E. Puentes-Montiel, Víctor R. Moreno-Medina, Xóchitl F. de la Rosa-Reyna
Published 2006-01-01

Efeito de grupo genético e heterose sobre a idade e peso à puberdade e sobre o desempenho reprodutivo de novilhas de corte Breed and heterosis effect on age and weight at puberty a...

by João Restle, Volmir Antonio Polli, Dilceu Borges de Senna
Published 1999-04-01

MEAT QUALITY FROM CHAROLAIS BULLS FED DIETS WITH DIFFERENT LEVELS OF CORN SILAGE INCLUSION

by G. Cozzi, A. Mazzenga
Published 2007-06-01

Perfil de ácidos graxos na carne de novilhos de diferentes idades e grupos genéticos terminados em confinamento Fatty acids profile in meat of steers from different ages and geneti...

by Patrícia Alessandra Meneguzzi Metz, Luís Fernando Glasenapp de Menezes, Angélica Pereira dos Santos, Ivan Luiz Brondani, João Restle, Dante Pazzanese Duarte Lanna
Published 2009-03-01

Genetic correlation estimations between artificial insemination sire performances and their progeny beef traits both measured in test stations

by Ménissier François, Gaillard Jacques, Renand Gilles, Fouilloux Marie-Noėlle
Published 2000-09-01

Productivity and production efficiency of cows of different genetic groups submitted to cultivated pastures during pre or postpartum

by Ricardo Zambarda Vaz, João Restle, Paulo Santana Pacheco, Fabiano Nunes Vaz, Dari Celestino Alves Filho, Ivan Luiz Brondani, Leonir Luiz Pascoal, Flânia Mônego Argenta
Published 2014-10-01

Linkage disequilibrium in Angus, Charolais and crossbred beef cattle

by Duc eLu, Mehdi eSargolzaei, Matthew eKelly, Changxi eLi, Changxi eLi, Gord eVander Voort, Zhiquan eWang, Graham ePlastow, Stephen eMoore, Stephen eMiller
Published 2012-08-01

Efeitos da espessura de gordura, conformação, peso de carcaça e idade sobre a qualidade da carcaça e da carne de vacas de descarte

by Donicht, Patrícia Alessandra Meneguzzi Metz
Published 2012

Indicadores genómicos y fenotípicos para calidad de la carne en bovinos Charolais de México Indicadores genómicos e fenotípicos na qualidade da carne do gado Charolês no México Gen...

by Carmen Y Muñoz Mejía, Gaspar M Parra Bracamonte, Ana M Sifuentes Rincón, Juan C Martínez González, Luis A López Bustamante, Williams A Vera, Xochitl F de la Rosa Reyna
Published 2012-06-01

Massas de lâminas foliares nas características produtivas e qualitativas da pastagem de capim-elefante "Pennisetum purpureum, Schum" (cv. "Taiwan") e desempenho animal Mass of leaf...

by Regis Luis Míssio, Ivan Luiz Brondani, Luís Fernando Glasenapp de Menezes, Miguelangelo Ziegler Arboitte, Dari Celestino Alves Filho, João Restle, Daniel Terra Leite, Luiz Ângelo Damian Pizzuti
Published 2006-08-01