Effect of Continuous Fermentation of High-Sugar Fruit Must on the Viability and Morphology of Immobilized Yeast on White Foam Glass

by Joanna Skwira, Sylwia Bonin
Published 2008-01-01

Use of tower reactors for continuous ethanol production

by M.C. Viegas, S.R. Andrietta, M.G.S. Andrietta
Published 2002-04-01

Batch and Continuous Lactic Acid Fermentation Based on A Multi-Substrate Approach

by Agata Olszewska-Widdrat, Maria Alexandri, José Pablo López-Gómez, Roland Schneider, Joachim Venus
Published 2020-07-01

Real-time monitoring of continuous fermentation by Raman spectroscopy

by Krieg, Therese
Published 2014

ENTRAPMENT OF BACILLUS LICHENIFORMIS CELLS IN ALGINATE GEL FOR PROTEOLYTIC ENZYMES PRODUCTION

by T. VINTILA, MONICA DRAGOMIRESCU, DANIELA VINTILĂ
Published 2008-05-01

Reliable determination of the growth and hydrogen production parameters of the photosynthetic bacterium Rhodobacter capsulatus in fed batch culture using a combination of the Gompe...

by Jonathan Deseure, Jamila Obeid, John C. Willison, Jean-Pierre Magnin
Published 2021-07-01

Comparing a Dynamic Fed-Batch and a Continuous Steady-State Simulation of Ethanol Fermentation in a Distillery to a Stoichiometric Conversion Simulation

by G.C. Fonseca, C.B.B. Costa, A.J.G. Cruz

Effective continuous acetone–butanol–ethanol production with full utilization of cassava by immobilized symbiotic TSH06

by Zhangnan Lin, Hongjuan Liu, Jing Wu, Petra Patakova, Barbora Branska, Jianan Zhang
Published 2019-09-01

Modeling of Clostridium tyrobutyricum for Butyric Acid Selectivity in Continuous Fermentation

by Jianjun Du, Amy McGraw, Jamie A. Hestekin
Published 2014-04-01

Continuous ethanol production using yeast immobilized on sugar-cane stalks

by J. N. de Vasconcelos, C. E. Lopes, F. P. de França
Published 2004-09-01

Continuous ethanol production from sugar beet thick juice by Saccharomyces cerevisiae immobilized onto sugar beet pulp

by Vučurović Vesna M., Razmovski Radojka N., Miljić Uroš D., Puškaš Vladimir S.
Published 2013-01-01

Bioreactor Operating Strategies for Improved Polyhydroxyalkanoate (PHA) Productivity

by Warren Blunt, David B. Levin, Nazim Cicek
Published 2018-10-01

Semi-Continuous Fermentation of Onion Vinegar and Its Functional Properties

by Sulhee Lee, Jin-A Lee, Gwi-Gun Park, Jae-Kweon Jang, Young-Seo Park
Published 2017-08-01

Utilization of Food and Agricultural Residues for a Flexible Biogas Production: Process Stability and Effects on Needed Biogas Storage Capacities

by Ervin Saracevic, Susanne Frühauf, Angela Miltner, Kwankao Karnpakdee, Bernhard Munk, Michael Lebuhn, Bernhard Wlcek, Jonas Leber, Javier Lizasoain, Anton Friedl, Andreas Gronauer, Alexander Bauer
Published 2019-07-01

Continuous succinic acid fermentation using immobilised Actinobacillus succinogenes

by Maharaj, Karishma
Published 2014

Continuous Fermentation of <em>Clostridium tyrobutyricum</em> with Partial Cell Recycle as a Long-Term Strategy for Butyric Acid Production

by Edgar C. Clausen, Jamie A. Hestekin, Robert R. Beitle, Nicole Lorenz, Amy McGraw, Jianjun Du
Published 2012-08-01

SEQUENTIAL CO-CULTURE OF ANAEROBIC BACTERIA ON SWITCHGRASS IN A CONTINUOUS FLOW-THROUGH REACTOR FOR BIOFUEL PRODUCTION

by Elia, Noelia M
Published 2014

Evaluation of organic fractions of municipal solid waste as renewable feedstock for succinic acid production

by Eleni Stylianou, Chrysanthi Pateraki, Dimitrios Ladakis, María Cruz-Fernández, Marcos Latorre-Sánchez, Caterina Coll, Apostolis Koutinas
Published 2020-04-01

Two-Stage Semi-Continuous 2-Keto-Gluconic Acid (2KGA) Production by Pseudomonas plecoglossicida JUIM01 From Rice Starch Hydrolyzate

by Lei Sun, Da-Ming Wang, Da-Ming Wang, Wen-Jing Sun, Feng-Jie Cui, Jin-Song Gong, Xiao-Mei Zhang, Jin-Song Shi, Zheng-Hong Xu
Published 2020-02-01

Fermentação contínua de Zymomonas mobilis : modelagem, ajuste de parâmetros e inferências a partir do consumo de hidróxido de sódio

by Ranzan, Cassiano
Published 2010