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Katarzyna Łukiewska
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1
ECONOMIC DEVELOPMENT OF THE COUNTRY AND INNOVATIVENESS IN THE FOOD INDUSTRY COMPANIES – SELECTED ISSUES
by
Małgorzata Juchniewicz
,
Katarzyna Łukiewska
Published 2017-03-01
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2
RESOURCES AND LABOUR PRODUCTIVITY OF FOOD INDUSTRY IN MEMBER STATES OF THE EUROPEAN UNION IN THE CONTEXT OF COMPETITIVENESS
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Katarzyna Łukiewska
Published 2015-12-01
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industry
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3
Identification of the Relationships between Competitive Potential and Competitive Position of the Food Industry in the European Union
by
Katarzyna Łukiewska
,
Małgorzata Juchniewicz
Published 2021-04-01
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