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  1. 1
    Are Elderly Consumer More Ethnocentric? Attitudes Towards Polish and 'Foreign' Food Products
    Subjects: “...Food products...”
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    Article
  2. 2
    CĂI DE EFICIENTIZARE A MANAGEMENTULUI COMERCIAL ÎN SECTORUL AGROALIMENTAR
    by Tatiana DIACONU, Ludmila PASCARI
    Published 2017-08-01
    Subjects: “...commerce, agri-food products, competitiveness, market, price, agri-food products demand, agri-food...”
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    Article
  3. 3
    THE TREND MODEL OF THE INFLATION RATE IN ROMANIA
    by Gabriela OPAIT
    Published 2013-12-01
    Subjects: “...food products...”
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    Article
  4. 4
    FREEZING AS A METHOD OF FOOD PRESERVATION
    by A. L. Ishevskiy, I. A. Davydov
    Published 2017-07-01
    Subjects: “...food products...”
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    Article
  5. 5
    ISOLATION RATE OF PATHOGENIC BACTERIA FROM SOME FOOD PRODUCTS IN TEHRAN
    by H. Salari, R. Hafezi
    Published 2000-12-01
    Subjects: “...Food products...”
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    Article
  6. 6
    Farm Differentiation Strategies and Sustainable Regional Development
    Subjects: “...food products...”
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    Article
  7. 7
    The integration of personal construct theory in food acceptability research
    by Gains, Neil
    Published 1989
    Subjects: “...Marketing food products...”
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  8. 8
    A non-contact end effector for robotic handling of non-rigid materials
    by Erzincanli, Fehmi
    Published 1995
    Subjects: “...Food products...”
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  9. 9
    ATTITUDE OF THE NEW GENERATIONS OF CONSUMERS TOWARDS FAST -FOOD PRODUCTS
    by Maria GRIGORAS
    Published 2018-02-01
    Subjects: “...fast food products...”
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    Article
  10. 10
    The Situation of Food Security in Kazakhstan
    Subjects: “...Food Security, Food Security Index, Affordability of Food Products, Quality and Safety of Food...”
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    Article
  11. 11
    Microbiological Safety of Non-Food Products: What Can We Learn from the RAPEX Database?
    by Szilvia Vincze, Sascha Al Dahouk, Ralf Dieckmann
    Published 2019-05-01
    Subjects: “...non-food products...”
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    Article
  12. 12
    A Forecast of Iranian Demand for Agricultural Food Products
    by Beutler, Ivan F.
    Published 1970
    Subjects: “...food products...”
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  13. 13
    ALIMENTOS TÓXICOS PARA CÃES E GATOS
    Subjects: “...food products...”
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    Article
  14. 14
    Development of small medium enterprises of maize processed food products as a locomotive of Gorontalo District’s economy
    by Amir Halid
    Published 2019-07-01
    Subjects: “...Food products...”
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    Article
  15. 15
    A Survey on Effects of Packaging Elements on Different Process of Food Products Consumer Behavior
    Subjects: “...Food Products...”
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    Article
  16. 16
    NANOTECHNOLOGY IN FOOD PACKAGING - A CRITICAL REVIEW
    by Sumit Goyal, Gyanendra Kumar Goyal
    Published 2012-10-01
    Subjects: “...Food Products...”
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    Article
  17. 17
    The efficacy of 3-methylhistidine as a robust index of meat protein
    by White, W. J. P.
    Published 1986
    Subjects: “...Meat protein in food products...”
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  18. 18
    Current Developments in the Exploitation of the Sea as a Source of Food
    by Goodman, Lonnie E.
    Published 1970
    Subjects: “...marine food products...”
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  19. 19
    Utilization of brewery wastes in food industry
    Subjects: “...Brewer’s spent grain-based food products...”
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    Article
  20. 20
    Performance imbalances in the chain: EU traditional food sector
    by Adrienn Molnár, Xavier Gellynck
    Published 2009-09-01
    Subjects: “...traditional food products...”
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    Article
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