Search Results - "HPLC analysis"

1

Alendronato de sódio: metodologias para análise quantitativa Sodium alendronate: methods for analytical quantitation

by Ana Ferreira Ribeiro, Nadia Maria Volpato
Published 2005-10-01

Subjects: “...HPLC analysis...”

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2

Utilização de detecção por espalhamento de luz evaporativo para a análise de produtos naturais

by Raquel P. Morais Urano, Fabiana T. Rodrigues, Roberto G. S. Berlinck
Published 2012-01-01

Subjects: “...HPLC analysis...”

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3

Computer-aided detection systems for HPLC : Development, assessment and application of digital techniques for peak purity validation in HPLC utilising photodiode array detection

by Marr, J. G. D.
Published 1988

Subjects: “...Computer-aided HPLC analysis...”

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4

HPLC determination on agmatine and other amines in wine

by Fernanda Galgano, Marisa Caruso, Fabio Favati, Patrizia Romano
Published 2003-12-01

Subjects: “...HPLC analysis...”

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5

Determinação de compostos fenólicos por cromatografia líquida de alta eficiência isocrática durante estacionamento da erva-mate Determination of phenolic compounds by isocratic hig...

by Fabiana L. Goularte Dutra, Rosemary Hoffmann-Ribani, Marcelo Ribani
Published 2010-01-01

Subjects: “...HPLC analysis...”

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6

HPLC Identification of Mare’s Milk and Its Mix with Cow’s Milk

by Vladimir P. Kurchenko, Elena S. Simonenko, Natalia V. Sushynskaya, Tatsiana N. Halavach, Andrey N. Petrov, Sergey V. Simonenko
Published 2021-06-01

Subjects: “...hplc analysis...”

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7

Selective cytotoxic effect of Plantago lanceolata L. against breast cancer cells

by Khulood M. Alsaraf, Maeda H. Mohammad, Ahmed Majeed Al-Shammari, Ibrahim S. Abbas
Published 2019-12-01

Subjects: “...HPLC analysis...”

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8

Antique Traditional Practice: Phenolic Profile of Virgin Olive Oil Obtained from Fruits Stored in Seawater

by Jelena Torić, Monika Barbarić, Stanko Uršić, Cvijeta Jakobušić Brala, Ana Karković Marković, Maja Zebić Avdičević, Đani Benčić
Published 2020-09-01

Subjects: “...HPLC analysis...”

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9

Conteúdo de miricetina, quercetina e kaempferol em chás comercializados no Brasil Myciretin, quercetin and kaempterol contents in teas commercialized in Brazil

by Simara Matsubara, Delia B. Rodriguez-Amaya
Published 2006-06-01

Subjects: “...HPLC analysis...”

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10

Otimização de método para determinação de flavonóis e flavonas em frutas por cromatografia líquida de alta eficiência utilizando delineamento estatístico e análise de superfície de...

by Rosemary Hoffmann-Ribani, Delia B. Rodriguez-Amaya
Published 2008-01-01

Subjects: “...HPLC analysis...”

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11

Antioxidant flavonols from fruits, vegetables and beverages: measurements and bioavailability

by ALAN CROZIER, JENNIFER BURNS, AZLINA A AZIZ, AMANDA J STEWART, HELENA S RABIASZ, GARETH I JENKINS, CHRISTINE A EDWARDS, MICHAEL EJ LEAN
Published 2000-01-01

Subjects: “...HPLC analysis...”

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