Prevalence of Anemia and Undernutrition of Adolescent Females in Selected Schools in Ghana

by Marina Aferiba Tandoh, Abigail Owusuaa Appiah, Anthony Kwaku Edusei
Published 2021-01-01

Chronic Energy Deficiency and Its Determinant Factors among Adults Aged 18–59 Years in Ethiopia: A Cross-Sectional Study

by Samuel Dagne, Yonatan Menber, Yosef Wassihun, Gedefaw Dires, Atitegeb Abera, Seteamlak Adane, Melese Linger, Zelalem T. Haile
Published 2021-01-01

Malnutrition in School-Going Adolescents in Dessie Town, South Wollo, Ethiopia

by Gizachew Mulu Birru, Sisay Eshete Tadesse, Kalkidan Hassen Abate, Tefera Chane Mekonnen, Muluken Genetu Chane
Published 2021-01-01

Iodine Deficiency Disorder and Knowledge about Benefit and Food Source of Iodine among Adolescent Girls in the North Shewa Zone of Amhara Region

by Abayneh Birlie Zeru, Mikyas Arega Muluneh, Kassa Ketsela H Giorgis, Mulat Mossie Menalu, Michael Amera Tizazu
Published 2021-01-01

Vitamin D Status and Usual Nutrient Intake of Filipino Children Aged 6–12 Years in Selected Areas in the Philippines: A 2018 National Nutrition Survey

by Imelda Angeles-Agdeppa, Keith V. Tanda
Published 2021-01-01

Nutritional Knowledge and Dietary Intake Habits among Pregnant Adolescents Attending Antenatal Care Clinics in Urban Community in Ghana

by Prince Kubi Appiah, Anang Rhoda Naa Korklu, Duut Abdulai Bonchel, Georgina Agartha Fenu, Francis Wadga-Mieza Yankey
Published 2021-01-01

A Concise Review of Ketogenic Dietary Interventions in the Management of Rare Diseases

by D. Hettiarachchi, K. Lakmal, V. H. W. Dissanayake
Published 2021-01-01

Food Expenditure and Food Consumption before and during Ramadan in Moroccan Households

by Imane Barakat, Hamid Chamlal, Sanaa El jamal, Mohammed Elayachi, Rekia Belahsen
Published 2020-01-01

Anthropometric Markers and Iron Status of 6–12-Year-Old Thai Children: Associations and Predictors

by Orapa Suteerojntrakool, Tharida Khongcharoensombat, Sirinuch Chomtho, Chansuda Bongsebandhu-phubhakdi, Therdpong Tempark, Mary Fewtrell
Published 2021-01-01

Salivary Protein Profile and Food Intake: A Dietary Pattern Analysis

by Teresa Louro, Carla Simões, Wilmara Lima, Laura Carreira, Paula Midori Castelo, Henrique Luis, Pedro Moreira, Elsa Lamy
Published 2021-01-01

Malnutrition among the Elderly in Malaysia and Its Associated Factors: Findings from the National Health and Morbidity Survey 2018

by Mohamad Hasnan Ahmad, Ruhaya Salleh, Cheong Siew Man, Munawara Pardi, Norsyamlina Che Abdul Rahim, Norhafizah Shahril, Mohd Hatta Abdul Mutalib, Suzana Shahar, Noor Ani Ahmad
Published 2021-01-01

Effect of a High-Protein High-Fibre Nutritional Supplement on Lipid Profile in Overweight/Obese Adults with Type 2 Diabetes Mellitus: A 24-Week Randomized Controlled Trial

by Rachana Bhoite, Anitha Chandrasekaran, Varalakshmi Lalithya Pratti, Vinita Satyavrat, Shivani Aacharya, Amey Mane, Suyog Mehta, Ravindra Machhindra Kale, Gayathri Nagamuthu, Sasikala Selvaraj, Gayathri Rajagopal, Sudha Vasudevan, Shobana Shanmugam, Anjana Ranjit Mohan, Ranjit Unnikrishnan, Kamala Krishnaswamy, Viswanathan Mohan
Published 2021-01-01

Adequately Iodized Salt Utilization and Associated Factors among Households in Tach Armachio District, Northwest Ethiopia: A Community-Based Cross-Sectional Study

by Worku Mamo, Terefe Derso, Solomon Gedlu Nigatu
Published 2021-01-01

Prevalence and Determinants of Undernutrition among 6- to 59-Months-Old Children in Lowland and Highland Areas in Kilosa District, Tanzania: A Cross-Sectional Study

by Jackline D. Mrema, Ester Elisaria, Akwilina W. Mwanri, Cornelio M. Nyaruhucha
Published 2021-01-01

Vitamin A Supplementation Coverage and Ocular Signs among Children Aged 6–59 Months in Aleta Chuko Woreda, Sidama Zone, Southern Ethiopia

by Temesgen Nigusse, Achamyelesh Gebretsadik
Published 2021-01-01

Diagnostic Concordance between Random Upper Arm Circumference and Mid Upper Arm Circumference Measurements among Children Aged 6–59 Months in South Ethiopia: A Community-Based Cros...

by Juhar Admama Bamud, Afework Mulugeta Bezabih, Fentaw Wassie Feleke, Getahun Fentaw Mulaw
Published 2021-01-01

Impact of Ramadan Intermittent Fasting on the Heart Rate Variability and Cardiovascular Parameters of Patients with Controlled Hypertension

by Sabah Hammoud, Iman Saad, Rita Karam, Fayez Abou Jaoude, Bart J. F. van den Bemt, Mazen Kurdi
Published 2021-01-01

Dietary Diversity Feeding Practice and Its Associated Factors among Infants and Young Children Aged between 6 and 23 Months in Birbir Town, Southern Ethiopia

by Tseganesh Habtamu, Sindu Debebe, Tegegn Solomon, Eshetu Zerihun Tariku, Selamawit Gebeyehu Tiruneh
Published 2021-01-01

Association of Apolipoprotein E Gene Polymorphism with Lipid Profile and Ischemic Stroke Risk in Type 2 Diabetes Mellitus Patients

by Ni Putu Tesi Maratni, Made Ratna Saraswati, Ni Nyoman Ayu Dewi, I Wayan Putu Sutirta Yasa, I Putu Eka Widyadharma, Ida Bagus Kusuma Putra, Ketut Suastika
Published 2021-01-01

Nutrition Knowledge among College of Basic Education Students in Kuwait: A Cross-Sectional Study

by Wafaa Husain, Fatemah Ashkanani, Maryam A. Al Dwairji
Published 2021-01-01