Search Results - "World Nutrition Journal"

61

COVID-19 treatment during and after recovery: What to expect

by Ari Fahrial Syam
Published 2020-10-01

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62

Ethics and nutrition safety in patient care during COVID-19 pandemic

by Dian Permatasari
Published 2020-10-01

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63

Immune development of children born from Caesarean section

by Zakiudin Munasir, Levina Chandra Khoe
Published 2020-10-01

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64

The Role of Obstetrician in Reducing the Risks of Childhood Allergy Related to Cesarean Birth: A Literature Review

by Rima Irwinda, Febriansyah Darus, Peby Maulina
Published 2020-10-01

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65

Soy isolate protein formula: challenge and benefit to support child’s growth and development

by Saptawati Bardosono
Published 2020-10-01

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66

Comparison of short-term memory between stunting and non-stunting children in urban and rural elementary school students in Kupang 2019

by Wahda Dwi Sari, Christina Olly Lada, Rr. Listyawati Nurina, Maria Agnes Etty Dedy
Published 2020-08-01

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67

Nutrition management for children with diarrhea

by Dian Novita Chandra
Published 2020-10-01

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68

Overweight and obesity in 16–18 years old teenagers in South Jakarta and the relationship with academic performance

by Marie Christabelle, Bernie Endyarni Medise
Published 2020-10-01

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69

Electrolux refrigerator brand maintains freshness and antioxidant nutrient contents of selected vegetables and fruit better than other brands

by Luciana Budiati Sutanto
Published 2020-10-01

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70

Water types and their functional role: Perception, myth and fact

by Diana Sunardi
Published 2020-10-01

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71

Caesarean delivery mode and its impact on children’s growth and cognitive development

by Rini Sekartini, Levina Chandra Khoe
Published 2020-10-01

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72

The Overview of Food Technology to Process Soy Protein Isolate and Its Application toward Food Industry

by Made Astawan, Ayu P.G Prayudani
Published 2020-05-01

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73

Personalized Nutrition: How to make it possible?

by Witri Ardini, Saptawati Bardosono
Published 2019-08-01

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74

IS SERUM ZINC LEVEL CORRELATED WITH INSULIN RESISTANCE AMONG LACTATING MOTHERS IN JAKARTA?

by Dian Araminta Ramadhania, Diana Sunardi, Ali Sungkar
Published 2020-02-01

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75

The Effects Of A Low-Fat Diet And A Low-Carbohydrate Diet With Aerobic Exercise On Changing Of Lipid Profile

by Ni Made Dewantari, I Wayan Ambartana, I Putu Suiraoka, GA Dewi Kusumayanti, Desak Putu Sukraniti, I Gede Iswara Pranidhana Putra
Published 2020-02-01

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76

The Impact of Nutritional Status and Body Mass Index on Rehabilitation Outcomes in Patients Receiving Home-Based Medical Care

by Kanako Eiwa, Naomi Nakayama, Yumi Takami, Shuko Iwasaki, Yoshinori Hino, Takehiko Hirai, Kentaro Nakayama, Yuji Eda
Published 2020-02-01

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77

Plasma Folate, Vitamin B6 and B12 in Their Relationship to the Presence of Probiotic Strain Bifidobacterium animalis subsp. Lactis HNO19 (DR10TM) Among Indonesian Pregnant Women in...

by Saptawati Bardosono, Noroyono Wibowo, Luciana Budiati Sutanto, Rima Irwinda, Rebecca Cannan, Angela Rowan, James Dekker
Published 2019-01-01

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78

Nutritional Status Influences High-Molecular Weight (HMW) Adiponectin levels in Breast Cancer Patients: Comparison with Healthy Controls

by Abd Rashid Ainaa Almardhiyah, Zahali Zunura’in, Venkata Murali Krishna Bhavaraju, Siew Hua Gan, Abdullah Sarimah, Syed Abdullah Sharifah Zahhura, Jan Mohamed Hamid Jan
Published 2019-01-01

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79