Showing 1 - 15 results of 15 for search '"cacao pod"', query time: 1.42s Refine Results
  1. 1
    Digestion and ruminal fermentation of cocoa pod silage based ration enriched by gliricidia and calliandra leaves on goats
    by Puastuti W, Widiawati Y, Wina E
    Published 2015-03-01
    Subjects: “...Cacao Pod Silage...”
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    Article
  2. 2
    Cacao pod based ration supplemented with organic Zn: Growth responce on sheeps
    Subjects: “...Cacao Pod...”
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    Article
  3. 3
    The role of local isolates of Trichoderma sp. as a decomposer in the substrate of cacao pod rind (<i>Theobroma cacao</i> L.)
    Subjects: “...cacao pod rind...”
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    Article
  4. 4
    Proximate Composition, Extraction, and Purification of Theobromine from Cacao Pod Husk (Theobroma Cacao L.)
    by Van Tang Nguyen, Nghia Huu Nguyen
    Published 2017-04-01
    Subjects: “...cacao pod husk...”
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    Article
  5. 5
    Dampak pengendalian hama terpadu kakao terhadap serangan penggerek buah kakao (Conopomorpha cramella (Sn.)) (Lepidoptera : Gracillariidae) dan Helopeltis sp. (Hemiptera : Miridae)
    by Mujiono Mujiono, Tarjoko Tarjoko, Samuji Samuji
    Published 2017-02-01
    Subjects: “...Integrated pest management, cacao pod borer, Helopeltis sp....”
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    Article
  6. 6
    Field Application of Trichoderma Suspension to Control Cacao Pod Rot (Phytophthora palmivora)
    Subjects: “...cacao pod rot...”
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    Article
  7. 7
    EFFECT OF FERMENTED CACAO POD SUPPLEMENTATION ON SHEEP RUMEN MICROBIAL FERMENTATION
    by S. Wulandari, A. Agus, M. N. Cahyanto, R. Utomo
    Published 2015-09-01
    Subjects: “...cacao pod...”
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    Article
  8. 8
    The effect of adding rice straw charcoal to the processing of bio-pellet from cacao pod husk
    by Retno Damayanti, Sandra, Novita Riski Nanda
    Published 2020-12-01
    Subjects: “...cacao pod husk...”
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    Article
  9. 9
    Bio-Based Value Chains Potential in the Management of Cacao Pod Waste in Colombia, a Case Study
    Subjects: “...cacao pod...”
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    Article
  10. 10
    Simultaneous adsorption of mercury (II) and zinc (II) ions from aqueous solution onto activated carbons derived from a lowland bioresource waste
    Subjects: “...theobroma cacao pod husk...”
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    Article
  11. 11
    Bioactive compounds and techno-functional properties of high-fiber co-products of the cacao agro-industrial chain
    Subjects: “...Cacao pod husk...”
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    Article
  12. 12
    Cacao Pod Husk Flour as an Ingredient for Reformulating Frankfurters: Effects on Quality Properties
    Subjects: “...cacao pod husk flour...”
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    Article
  13. 13
    ISOLATION AND ACTIVITY ANTIOXIDANT TEST OF COCOA POD HUSK ETHYL ASETAT EXTRACTS (Theobroma cacao L)
    Subjects: “...Cacao pod husk (Theobroma cacao L), Ethyl acetate extract, Antioxidant and 1,1-diphenyl-2...”
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    Article
  14. 14
    Utilization of Cacao Pods Shells For Charcoal Briquettes
    by Suprapti Suprapti, Sitti Ramlah
    Published 2013-12-01
    Subjects: “...cacao pods shell...”
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    Article
  15. 15
    Birds, bats and arthropods in tropical agroforestry landscapes: Functional diversity, multitrophic interactions and crop yield
    by Maas, Bea
    Published 2014
    Subjects: “...Cacao Pod Borer...”
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    Doctoral Thesis
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