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Seonghui Kim
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1
Effects of Thermal Treatment on the Physical Properties of Edible Calcium Alginate Gel Beads: Response Surface Methodological Approach
by
Seonghui Kim
,
Chungeun Jeong
,
Suengmok Cho
,
Seon-Bong Kim
Published 2019-11-01
Subjects:
“
...
calcium
alginate
gel...
”
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2
Changes in the Physical Properties of Calcium Alginate Gel Beads under a Wide Range of Gelation Temperature Conditions
by
Chungeun Jeong
,
Seonghui Kim
,
Chanmin Lee
,
Suengmok Cho
,
Seon-Bong Kim
Published 2020-02-01
Subjects:
“
...
calcium
alginate
gel...
”
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