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  1. 1
    PRODUKSI KITOOLIGOSAKARIDA MENGGUNAKAN SELULASE DARI Trichoderma reesei DAN BIOAKTIVITASNYA SEBAGAI ANTIBAKTERI
    Subjects: “...chitooligosaccharide...”
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  2. 2
    Development of enzymatically produced chitooligosaccharide from shrimp industrial waste: opportunity and challenge
    by Ekowati Chasanah
    Published 2010-08-01
    Subjects: “...chitooligosaccharide, shrimp waste, enzymatic...”
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    Article
  3. 3
    The Effects of Chitosan Hydrocolloid and Its Oligosaccharides in Comparision with Sodium Pyrophosphate on Some Quality Properties of Vannamei shrimp (Litopenaeus vannamei) During Frozen Storage
    Subjects: “...chitooligosaccharide...”
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  4. 4
    The effects of supplementing varying molecular weights of chitooligosaccharide on performance, selected microbial populations and nutrient digestibility in the weaned pig
    by A.M. Walsh, T. Sweeney, B. Bahar, B. Flynn, J.V. O'Doherty
    Published 2013-01-01
    Subjects: “...chitooligosaccharide...”
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  5. 5
    The effect of chitooligosaccharide supplementation on intestinal morphology, selected microbial populations, volatile fatty acid concentrations and immune gene expression in the weaned pig
    by A.M. Walsh, T. Sweeney, B. Bahar, B. Flynn, J.V. O'Doherty
    Published 2012-01-01
    Subjects: “...chitooligosaccharide...”
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    Article
  6. 6
    Preparation, Physicochemical Properties and Hemocompatibility of Biodegradable Chitooligosaccharide-Based Polyurethane
    Subjects: “...chitooligosaccharide...”
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  7. 7
    Purification and Characterization of A New Cold-Adapted and Thermo-Tolerant Chitosanase from Marine Bacterium Pseudoalteromonas sp. SY39
    Subjects: “...chitooligosaccharide...”
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    Article
  8. 8
    Selenium-Nanoparticles-Loaded Chitosan/Chitooligosaccharide Microparticles and Their Antioxidant Potential: A Chemical and In Vivo Investigation
    by Kaikai Bai, Bihong Hong, Wenwen Huang, Jianlin He
    Published 2020-01-01
    Subjects: “...chitooligosaccharide...”
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  9. 9
    Production of Chitooligosaccharides and Their Potential Applications in Medicine
    Subjects: “...chitooligosaccharide (CHOS)...”
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  10. 10
    Oligosaccharins as Elicitors of Defense Responses in Wheat
    Subjects: “...chitooligosaccharide...”
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  11. 11
    Dietary Chitooligosaccharide Inclusion as an Alternative to Antibiotics Improves Intestinal Morphology, Barrier Function, Antioxidant Capacity, and Immunity of Broilers at Early Age
    Subjects: “...chitooligosaccharide...”
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    Article
  12. 12
    Effect of Chitin and Chitooligosaccharide on In vitro Growth of Lactobacillus rhamnosus GG and Escherichia coli TG
    Subjects: “...▪ Chitin ▪ Chitooligosaccharide ▪ E. coli ▪ Insect foods ▪ Lactobacillus...”
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    Article
  13. 13
    DESALINATION OF CHITOOLOGOSACCAHARIDES USING GEL FILTRATION AND ULTRAFILTRATION
    Subjects: “...Chitooligosaccharide, desalting technique, dialysis, gel filtration chromatography...”
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  14. 14
    Myofibrillar Protein Interacting with Trehalose Elevated the Quality of Frozen Meat
    Subjects: “...chitooligosaccharide...”
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  15. 15
    Research antioxidant activity of chitooligosacchride by UV-VIS absorption spectrocopy
    Subjects: “...chitooligosaccharide...”
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  16. 16
    Synthèse d'analogues de Lipo-chitooligosaccharides
    by Berthelot, Nathan
    Published 2016
    Subjects: “...Lipo-Chitooligosaccharide...”
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  17. 17
    Synthèse de chitooligosaccharides. Utilisation de liquides ioniques supportés
    by Gillard, Laura
    Published 2014
    Subjects: “...Chitooligosaccharide...”
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  18. 18
    Copolymères à base de polycaprolactones greffées par des chitooligosaccharides : vers des nanogels bioactifs et biostimulables
    by Guerry, Alexandre
    Published 2012
    Subjects: “...Chitooligosaccharide...”
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  19. 19
    Facile Method for Surface-Grafted Chitooligosaccharide on Medical Segmented Poly (Ester-Urethane) Film to Improve Surface Biocompatibility
    Subjects: “...chitooligosaccharide...”
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  20. 20
    Antiproliferative Effect of Aminoethyl-Chitooligosaccharide on Human Lung A549 Cancer Cells
    Subjects: “...chitooligosaccharide...”
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    Article
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