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  1. 1
    PENGARUH SUBSTITUSI AIR KELAPA MUDA DENGAN PENGENCER SITRAT KUNING TELUR TERHADAP MOTILITAS DAN PERSENTASE HIDUP SPERMATOZOA ANJING
    by I Nyoman Sulabda, I Ketut Puja
    Published 2012-11-01
    Subjects: “...Coconut water, canine spermatozoa...”
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    Article
  2. 2
    Bioethanol Production From Waste Coconut Water Through Fermentation Process
    Subjects: “...Bioetanol, coconut water, distillation, fermentation...”
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    Article
  3. 3
    The effect of coconut water and naphthalene acetic acid (NAA) application on the in vitro growth of Paraphalaeonopsis serpentilingua from West Kalimantan
    by AGUSTINA LISTIAWATI, SRI MULYANI, MUKARLINA
    Published 2010-07-01
    Subjects: “...coconut water...”
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    Article
  4. 4
    EFFECTS OF COCONUT WATER (COCOS NUCIFERA SP.) ADMINISTRATION AS PREVENTION OF UROLITHIASIS IN CALCIUM OXALATE INDUCED - WHITE RAT WISTAR STRAINS
    Subjects: “...coconut water...”
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  5. 5
    Control of pink discoloration in coconut water
    by D. B. Masa
    Published 2007-10-01
    Subjects: “...coconut water...”
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    Article
  6. 6
    Avaliação da qualidade físico-química, microbiológica e aceitação sensorial das águas de coco refrigeradas produzidas no Sertão do Pajeú – Pernambuco
    Subjects: “...coconut water. quality. conservation. refrigeration....”
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    Article
  7. 7
    Ultrafiltration performance of PVDF, PES, and cellulose membranes for the treatment of coconut water (Cocos nucifera L.)
    Subjects: “...coconut water...”
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    Article
  8. 8
    Astaxanthin Production by the Red Yeast (Phaffia rhodozyma), Grown on Yeast Extract Addes Coconut Water [PRODUKSI ASTAXANTHIN OLEH KAMIR MERAH (Phaffia Rhodozyma) DITUMBUHKAN DALAM AIR KELAPA YANG DITAMBAHKAN EKSTRAK KAMIR ]
    by V I Meitiniarti, Ana W Purnomo, K H Timotius
    Published 2003-08-01
    Subjects: “...coconut water...”
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    Article
  9. 9
    In Vitro Response of Protocorm Grammatophyllum stapeliiflorum (Teijsm. & Binn.) J.J.Sm. Orchid in Growth on Several Media Composition
    by Ranny Wirmasari, Mayta Novaliza Isda
    Published 2019-11-01
    Subjects: “...coconut water...”
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    Article
  10. 10
    Antioxidant and Cardioprotective Effect of Coconut Water against Doxorubicin Induced Cardiomyopathy
    Subjects: “...Coconut Water...”
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    Article
  11. 11
    Comparative effects of coconut water and N-Acetyl cysteine on the hypothalamo-pituitary-gonadal axis of male rats
    Subjects: “...coconut water...”
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    Article
  12. 12
    Classificação de água de coco processada e natural por meio de HCA, PCA e teores de íons metálicos determinados por ICP OES Classification of processed and natural coconut water using hca, pca and metallic ion levels obtained by inductively coupled plasma optical emission spectrometry (ICP OES)
    Subjects: “...coconut water...”
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    Article
  13. 13
    Evaluation of the antiproliferative potential of Cocos nucifera juice
    Subjects: “...Coconut water...”
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    Article
  14. 14
    Comparison of coconut water and a carbohydrate-electrolyte sport drink on measures of hydration and physical performance in exercise-trained men
    Subjects: “...Coconut Water...”
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    Article
  15. 15
    In vitro and in vivo antitumour effects of coconut water vinegar on 4T1 breast cancer cells
    Subjects: “...coconut water vinegar...”
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    Article
  16. 16
    Effect of tender coconut water on systolic and diastolic blood pressure in prehypertensive women
    Subjects: “...coconut water, systolic and diastolic blood pressure...”
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    Article
  17. 17
    <b>Induced reproduction of dourado (<i>Salminus brasiliensis</i>): fertilization with sperm cryopreserved in ACP<sup>®</sup>-104
    Subjects: “...coconut water...”
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    Article
  18. 18
    Anaerobic Acidification of Coconut Water Waste by Lactobacillus acidophilus Culture for Biotechnological Production of Lactic Acid
    Subjects: “...coconut water waste...”
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    Article
  19. 19
    Ergogenic Attributes of Young and Mature Coconut (Cocos nucifera L.) Water Based on Physical Properties, Sugars and Electrolytes Contents
    Subjects: “...coconut water...”
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  20. 20
    Influence of pH, sucrose concentration and agitation speed on exopolysaccharide production by Lactobacillus confusus TISTR 1498 using coconut water as a raw material substitute
    by Phisit Seesuriyachan
    Published 2010-08-01
    Subjects: “...coconut water...”
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    Article
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