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Showing 1 - 20 results of 47 for search '"culinary tourism"', query time: 2.96s Refine Results
  1. 1
    Indonesian food culture mapping: a starter contribution to promote Indonesian culinary tourism
    by Serli Wijaya
    Published 2019-09-01
    Subjects: “...Culinary tourism...”
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    Article
  2. 2
    Seafood, its appreciation and capacity to contribute towards the South African Tourism Industry: A case study of Chinese tourists in Durban,Kwa-Zulu Natal.
    by Sheetal Bhoola, Anand Singh
    Published 2018-05-01
    Subjects: “...culinary tourism...”
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    Article
  3. 3
    Rynek żywnościowy jako element kształtujący atrakcyjność i tożsamość turystyczną Małopolski
    by Józef Sala
    Published 2016-01-01
    Subjects: “...culinary tourism...”
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    Article
  4. 4
    CULINARY TOURISM IN LOWER SILESIA (POLAND) IN 2014-2017
    by Aneta MAREK, Anna WIŚNIEWSKA
    Published 2021-03-01
    Subjects: “...culinary tourism...”
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    Article
  5. 5
    Growing Maine’s Foodscape, Growing Maine’s Future
    by Laura Lindenfeld, Linda Silka
    Published 2011-07-01
    Subjects: “...culinary tourism...”
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    Article
  6. 6
    Gastronomy as a tourism attraction for Łódź
    by Andrzej Stasiak
    Published 2017-02-01
    Subjects: “...culinary tourism...”
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    Article
  7. 7
    The business strategy of “Laksa” culinary tourism in Tangerang, Indonesia.
    Subjects: “...culinary tourism...”
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    Article
  8. 8
    GASTRONOMIC TOURISM MANAGEMENT REVITALIZER FACTOR OF THE TOURISM OFFER
    by MARIUS BOIŢĂ, ANDREI ANGHELINA, BOBY COSTI
    Published 2014-05-01
    Subjects: “...culinary tourism...”
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    Article
  9. 9
    Pemetaan Wisata Kuliner Khas Kota Surakarta
    by Amad Saeroji, Deria Adi Wijaya
    Published 2017-03-01
    Subjects: “...Culinary Tourism...”
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    Article
  10. 10
    Promoting Culinary Heritages as a Destination Attraction: A Case Study of Ancient Temple Food ‘Mahaaprasaada’
    by Debasis Sahoo
    Published 2020-04-01
    Subjects: “...culinary tourism...”
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    Article
  11. 11
    Durban Indian Cuisine as an Instrument of Gastrodiplomacy Leverage in Tourism
    by Bipithalal Balakrishnan Nair
    Published 2020-07-01
    Subjects: “...culinary tourism...”
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    Article
  12. 12
    PENGEMBANGAN KULINER LOKAL SEBAGAI DAYA TARIK WISATA DI DILI, TIMOR LESTE
    by Elizabeth Barreto Araujo
    Published 2016-08-01
    Subjects: “...development, traditional food, attraction, culinary tourism, Timor Leste....”
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    Article
  13. 13
    Developing beer tourism in South Africa: international perspectives
    by Christian M Rogerson
    Published 2015-01-01
    Subjects: “...culinary tourism...”
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    Article
  14. 14
    Identifikasi Potensi Sumberdaya Pesisir Desa Semare Untuk Pemberdayaan Masyarakat Menuju Desa Mandiri Wisata
    by Maftuch Maftuch
    Published 2018-12-01
    Subjects: “...semare village, culinary tourism, local commodities, environmental cleanliness...”
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    Article
  15. 15
    KETERKAITAN ANTARA CITRA DESTINASI, PERSEPSI NILAI PENGALAMAN DAN KEPUASAN WISATAWAN KULINER
    by Heri Setiawan
    Published 2018-11-01
    Subjects: “...image of destination, experiential value perception, satisfaction, culinary tourism...”
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    Article
  16. 16
    La gastronomía como motivación para viajar. Un estudio sobre el turismo culinario en Córdoba
    Subjects: “...Culinary Tourism...”
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    Article
  17. 17
    Gastrodiplomacy 2.0: culinary tourism beyond nationalism
    by Begum Kalyoncu, Samuel Tettner
    Published 2016-07-01
    Subjects: “...Culinary Tourism...”
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    Article
  18. 18
    Gastronomía y turismo en Argentina. Polo gastronómico Tomás Jofré
    by Schlüter, Regina G., Thiel Ellul, Daniela
    Published 2008-04-01
    Subjects: “...Culinary tourism...”
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    Article
  19. 19
    Let Them Eat Chaya: Cultural Revitalization through Culinary Offerings in Belize
    by Lauren Griffith, Cameron Griffith
    Published 2021-07-01
    Subjects: “...culinary tourism...”
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    Article
  20. 20
    Brand Products of Regional Cuisine in the Promotion of Tourism in Roztocze
    by Bekier-Jaworska Ewa, Bochenek Marcin
    Published 2015-03-01
    Subjects: “...culinary tourism...”
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    Article
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