Suggested Topics within your search.
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Food preservation
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food preservation
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Food preservatives
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Article
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chemistry
3
food packaging
3
Biopolymers
2
Cellulose
2
Escherichia coli
2
Fermentation
2
Fermentation process
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Food Preservation
2
Food products
2
Fungi
2
Oils and fats
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PKC
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Peptides
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Shelf life
2
Sustainable
2
Tensile strength
2
antibacterial activity
2
antiinfective agent
2
cellulose
2
chitosan
2
concentration (parameter)
2
controlled study
2
food preservative
2
food processing
2
minimum inhibitory concentration
2
physical parameters
2
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1by Takalani, Thakani KennedySubjects: “...Food preservation drying...”
Published 2013
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3by Dubord, Celeste MargaretSubjects: “...Food Preservation....”
Published 1944
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6by Ferreira, Maria Adelia Silva SantosSubjects: “...Food preservation...”
Published 1992
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10by Gowda, B SadashiveSubjects: “...Food Preservation Machinery...”
Published 2012
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14by Neide Kazue Sakugawa Shinohara, Klícia Santos Moura do Nascimento, Gerlane Souza de Lima, Maria do Rosário de Fátima Padilha, Maria Luiza de Almeida, José MachadoSubjects: “...Meat, refrigeration, food preservation...”
Published 2017-06-01
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15An investigation of the use of #beta#-glucuronidase activity for the enumeration of Escherichia coliby Grubb, Susan MarySubjects: “...Food preservation/microbiology...”
Published 1991
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20by Panagiotis Dimitrakellis, Marianna Giannoglou, Angelos Zeniou, Evangelos Gogolides, George KatsarosSubjects: “...Plasma device for in-storage food preservation...”
Published 2021-01-01
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Article