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  1. 1
    The influence of xanthan andlambda-carrageenan on the creaming and flocculation of an oil-in-water emulsion containing soy protein
    Subjects: “...soy protein...”
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  2. 2
    EXPLORING SOY-DERIVED ALTERNATIVES TO FISH MEAL: USING SOY PROTEIN CONCENTRATE AND SOY PROTEIN ISOLATE IN HYBRID STRIPED BASS (Morone chrysops ♂ x M. saxatilis ♀) AQUACULTURE
    by Blaufuss, Patrick
    Published 2010
    Subjects: “...soy protein concentrate...”
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  3. 3
    Characterization of Bio-Inspired Electro-Conductive Soy Protein Films
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  4. 4
    Soy isolate protein formula: challenge and benefit to support child’s growth and development
    by Saptawati Bardosono
    Published 2020-10-01
    Subjects: “...soy protein...”
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  5. 5
    Thermal denaturation of soy proteins and its effects on their dye-binding characteristics and functional properties
    by Lin, S. W.
    Published 1987
    Subjects: “...Soy protein binding properties...”
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  6. 6
    Incorporation of ZnO Nanoparticles into Soy Protein-Based Bioplastics to Improve Their Functional Properties
    Subjects: “...soy protein-based...”
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  7. 7
    Role of Soy Protein on Bone Turnover
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  8. 8
    Addition of Selected Plant-Derived Proteins as Modifiers of Inulin Hydrogels Properties
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  9. 9
    Role of Soy Protein on Bone Turnover
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  10. 10
    The Overview of Food Technology to Process Soy Protein Isolate and Its Application toward Food Industry
    by Made Astawan, Ayu P.G Prayudani
    Published 2020-05-01
    Subjects: “...soy protein...”
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  11. 11
    Characterization of soy-protein based SO2-releasing pads for browning prevention in fresh-cut apples
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  12. 12
    Study Quality Protein and Fat in Some Romanian and Foreign Soybean Varieties
    Subjects: “...soy protein, oil, production, quality features...”
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  13. 13
    Data on the characterization of native soy globulin by SDS-Page, light scattering and titration
    Subjects: “...Soy protein isolate...”
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  14. 14
    Soy protein and chronic kidney disease: An updated review
    Subjects: “...soy protein...”
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  15. 15
    Influence of sorbitol on mechanical and physico-chemical properties of soy protein-based bioplastics processed by injection molding
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  16. 16
    Physicochemal and adhesion properties of soy protein based adhesives
    by Kim, Min Jung
    Published 2015
    Subjects: “...Soy protein...”
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  17. 17
    Substitusi terigu dengan tepung jagung dan tapioka dalam pembuatan mie instan protein tinggi: kajian dari penambahan soy protein isolate (SPI) dan Na-alginat
    by Sukamto Sukamto, Jemi Arrohman, Sudiyono Sudiyono
    Published 2020-08-01
    Subjects: “...soy protein isolate...”
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    Article
  18. 18
    Compression Molded Soy Protein Films with Exopolysaccharides Produced by Cider Lactic Acid Bacteria
    Subjects: “...soy protein isolate...”
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  19. 19
    Karakterisasi hidrolisat protein kedelai hasil hidrolisis menggunakan protease dari tanaman biduri (Calotropis gigantea)
    Subjects: “...soy protein...”
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    Article
  20. 20
    Assessment of Water Mobility in Surf Clam and Soy Protein System during Gelation Using LF-NMR Technique
    Subjects: “...soy protein...”
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    Article
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