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  1. 1
    FACTORS AFFECTING KNOWLEDGE, ATTITUDE AND PRACTICE OF MOTHERS REFERRING TO HEALTH CENTERS FOR SUPPLEMENTARY FEEDING OF THEIR 6-24 MONTH OLD CHILDREN
    by S.A. Keshavarz, A.M. Alavi Naini
    Published 1998-09-01
    Subjects: “...Supplementary food...”
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    Article
  2. 2
    Effectiveness of supplementary blended flour based on chickpea and cereals for the treatment of infants with moderate acute malnutrition in Iran: A randomized clinical trial
    Subjects: “...Supplementary food...”
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    Article
  3. 3
    Exploring the Application of Islamic Legal Maxims in Advertising: Practices of manufacturers
    Subjects: “...supplementary food...”
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    Article
  4. 4
    PEMANFAATAN RUMPUT LAUT UNTUK MENINGKATKAN KANDUNGAN IODIUM PADA MAKANAN TAMBAHAN BALITA
    by Aster Prihatmi Dewi
    Published 2014-10-01
    Subjects: “...Supplementary Food...”
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    Article
  5. 5
    Interrelation ship between honey bee workers activity and artificial foods
    Subjects: “...Supplementary food...”
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    Article
  6. 6
    Intrahousehold management and use of nutritional supplements during the hunger gap in Maradi region, Niger: a qualitative study
    Subjects: “...Supplementary food...”
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    Article
  7. 7
    Rebon Shrimp Powder Addition Influence to Nutritional Values, Organoleptic Properties and Acceptance of Supplementary Food by Children Aged 4-5 Years Old
    Subjects: “...supplementary food...”
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  8. 8
    Intake of supplementary food during pregnancy and lactation and its association with child nutrition in Timor Leste
    Subjects: “...Supplementary food...”
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  9. 9
    Ease of Access to An Alternative Food Source Enables Wallabies to Strip Bark in Tasmanian <i>Pinus radiata</i> Plantations
    Subjects: “...supplementary food...”
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    Article
  10. 10
    Clinical evaluation of pearl millet conophor weaning mix as supplementary food for Nigerian children
    by I. A. Akeredolu, A. A. Addo, O. A. Akeredolu
    Published 2005-07-01
    Subjects: “...Millet and Supplementary Food...”
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    Article
  11. 11
    Nanonutraceuticals: The New Frontier of Supplementary Food
    Subjects: “...supplementary food...”
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    Article
  12. 12
    Obesity and its role in the development of metabolic syndrome in children
    Subjects: “...children, adolescents, parathrophy, obesity, metabolic syndrome, supplementary food, nutrition...”
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    Article
  13. 13
    Physical-sensory characteristics and nutritional contents of black oncom and peanut ingredients-based biscuits as an elderly supplementary food
    Subjects: “...supplementary food...”
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  14. 14
    Food preferences by birds using bird-feeders in winter: a large-scale experiment
    Subjects: “...Supplementary food...”
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    Article
  15. 15
    Small Jellyfish as a Supplementary Autumnal Food Source for Juvenile Chaetognaths in Sanya Bay, China
    by Lingli Wang, Minglan Guo, Tao Li, Hui Huang, Sheng Liu, Simin Hu
    Published 2020-11-01
    Subjects: “...supplementary food...”
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    Article
  16. 16
    KNOWLEDGE OF LACTATING MOTHERS ABOUT IMPORTANCE AND NECESSITY OF BREAST FEEDING IN INFANTS - ISFAHAN PROVINCE
    Subjects: “...Breast Feeding, Mothers, Supplementary Food, Health centers, Isfahan, Children Health...”
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    Article
  17. 17
    Supplémentation alimentaire et développement cognitif de l'enfant de 2 ans au Togo
    by Allado, Kokouvi Ganké Xavier
    Published 2017
    Subjects: “...Supplementary food...”
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  18. 18
    Pengaruh integrasi intervensi gizi dan stimulasi tumbuh kembang terhadap peningkatan berat badan dan perkembangan balita kurus
    Subjects: “...supplementary food...”
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    Article
  19. 19
    Multidimensional nutritional ecology and urban birds
    Subjects: “...supplementary food...”
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    Article
  20. 20
    Optimasi Formula Mi Kering Berbasis Ampok Jagung Terfermentasi sebagai Makanan Tambahan bagi Ibu Hamil
    Subjects: “...supplementary food...”
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    Article
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