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1by Samnata Michelini, Selena Tomada, Amy Ellen Kadison, Florian Pichler, Fenja Hinz, Martin Zejfart, Francesco Iannone, Valentina Lazazzara, Christof Sanoll, Peter Robatscher, Ulrich Pedri, Florian Haas“... elevations on the sugar/acid ratio in developmental grapevine berries, and we evaluate the effect on wine...”
Published 2021-04-01
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