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1by Tianfei Dong“... the basic framework of food physical processing technology from two aspects of physical methods and food...”
Published 2020-01-01
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2by Athanasios KostaropoulosSubjects: “...Food Science...”
Published 2012-10-01
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3by Katherine M. Flynn, Peter Ho, Margarida C. Vieira, Paola Pittia, Marco Dalla RosaSubjects: “...food science...”
Published 2017-10-01
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4by Bernardo Reynolds Pacheco de CarvalhoSubjects: “...Food security...”
Published 2013-10-01
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5“... aimed at modernizing technologies and equipment of food production is proven. It is substantiated...”
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6by Patricia Goldschmidt Lins, Silvana Marina Piccoli Pugine, Antonio Márcio Scatolini, Mariza Pires de MeloSubjects: “...Food science...”
Published 2018-09-01
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7“... and teaching practices that first year students comparing Chemistry and Food Science & Technology degrees...”
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9by Vikas Bajpai“... in literature to establish the primacy of food, over and above medical technologies, in ensuring health...”
Published 2015-01-01
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10by Yi-yang DONG, Jia-hui LIU, Sai WANG, Qi-long CHEN, Tian-yang GUO, Li-ya ZHANG, Yong JIN, Hai-jia SU, Tian-wei TANSubjects: “...food safety...”
Published 2015-11-01
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11by Tianfei Dong“... the efficiency and quality of food testing and ensure people eat food safely. This paper will analyze the basic...”
Published 2020-01-01
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14by Alabi O.O., Sunday A.G., Waziri-Ugwu P.R., Shaba M.G., Emeghara U.U., Omole E.B., David H.S., Olumuyiwa S.A., Sanusi S.O.Subjects: “...food security...”
Published 2021-02-01
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18by Salwa Al-ThawadiSubjects: “...Technology Accepted Model...”
Published 2018-01-01
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19by Sook Yee Lim, Kai Wei Lee, Wen-Li Seow, Nurul Azmawati Mohamed, Navin Kumar Devaraj, Syafinaz Amin-NordinSubjects: “...healthy food intake...”
Published 2021-08-01
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