Showing 1 - 6 results of 6 for search 'BASIC FOOD SCIENCE AND TECHNOLOGY', query time: 0.59s Refine Results
  1. 1
    Research Progress of Glucose Metabolism Reprogramming in Basic Research and Clinical Diagnosis and Treatment of Tumor
    “... to be important targets for the diagnosis and treatment of malignant tumors. The detection technology based...”
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    Article
  2. 2
    Safety and Preliminary Efficacy of Ceritinib 450 mg with Food in Chinese ALK-positive Non-small Cell Lung Cancer
    “... province were recruited in this study. All of these participants received ceritinib 450 mg/d with food...”
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    Article
  3. 3
    Image Segmentation of Tooth and Alveolar Bone with the Level Set Model
    “... provides the basic data for the three-dimensional reconstruction and visualization of bone structure...”
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    Article
  4. 4
    Advances in Construction of Human Brain Atlases from Magnetic Resonance Images
    by CAI Wen-qin, WANG Yuan-jun
    Published 2020-06-01
    “... images was introduced, including the technical skills required as well as the limitations. Then the basic...”
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    Article
  5. 5
    Representation and Creation of Foodscape on Local Social Memory: A Case Study of A Bite of China
    by Yu Wenjing, Guo Yongrui, Hou Xinyi
    Published 2021-05-01
    “... of digital technology and mass media, the impact of videos is becoming increasingly obvious. Documentary...”
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    Article
  6. 6
    Spatial Pattern Changes and Driving Factors of Citrus Production in China
    “... resources determines the basic space of citrus production in China, where social and economic factors...”
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    Article
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