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3by Carvalho, Catharina Calochi Pires deSubjects: “...Food technology...”
Published 2014
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5by Nobre, Ana Rita Melo OliveiraSubjects: “...Food technology...”
Published 2015
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9by Garcia-Santos, Mariana de Souza Leite.Subjects: “...Food technology...”
Published 2016
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10by Rocha, Luzimary de Jesus Ferreira Godinho.Subjects: “...Food technology...”
Published 2017
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11by Souza-Borges, Patricia Kelli de.Subjects: “...Functional foods....”
Published 2012
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12by Mendonça, Valdenia Cristina Mendes.Subjects: “...Food technology...”
Published 2016
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13by Gorayeb, Teresa Cristina CastilhoSubjects: “...Food technology...”
Published 2015
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14by Iocca, Andréia Fernanda Silva.Subjects: “...Food technology...”
Published 2014
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15by Cattelan, Marília Gonçalves.Subjects: “...Food technology...”
Published 2015
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16by Vendramini, Pedro de Freitas.Subjects: “...Food technology...”
Published 2019
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17by Henck, Jenifer Mayara Monari.Subjects: “...Food technology...”
Published 2016
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18by Gomes, Ana Carolina dos Santos.Subjects: “...Food technology...”
Published 2015
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19by Silva, Letícia Cristina Costa e.Subjects: “...Food technology...”
Published 2015
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20by Aranha, Caroline Pereira Moura.“... laranjas... (Resumo completo, clicar acesso eletrônico abaixo) === Abstract: Due to increasing global food...”
Published 2011
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